Modulating the glycaemia of starchy foods; acute and semi-acute effects

Research output: Contribution to conferenceAbstract

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Subject classification (UKÄ) – MANDATORY

  • Nutrition and Dietetics
Original languageEnglish
StatePublished - 2006
Peer-reviewedYes
EventHealth Aspects Related to the Digestion and Fermentation of Starch, Results from the EUROSTARCH project in broader perspective, 2006 - Groningen, Germany

Conference

ConferenceHealth Aspects Related to the Digestion and Fermentation of Starch, Results from the EUROSTARCH project in broader perspective, 2006
CountryGermany
CityGroningen
Period2006/04/272006/04/28

Bibliographic note

The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)