Adapting to Protein 2.0: How Established Dairy Companies Launch Plant-Based Alternatives

Activity: Talk or presentationPresentation

Description

This poster presentation aimed to explore the market growth of plant-based dairy products by shedding light on the adaptation process of two dairy enterprises to these new technologies.
Period2023 Nov 62023 Nov 9
Event title37th EFFoST International Conference 2023: Sustainable Food and Industry 4.0: Towards the 2030 Agenda
Event typeConference
LocationValencia, SpainShow on map
Degree of RecognitionInternational