Research output per year
Research output per year
Personal profile
Research
Research area: Development and design of prebiotics to modulate the gut-brain axis and host inflammatory processes
Research projects:
- The gut microbiota in Alzheimer's disease
- Microbiota mapping: how do different food components alter the gut microbiota?
Other activities:
- Coordinator Gut Microbiome Lab, Anti-diabetic Food Centre, Lund University
- Department Board Member, Food for Health Science Centre, Lund University
- PI, Work Package Leader and Steering Committee Member in Horizon 2020 EU project AD-gut
- Team leader, 2013 -
- Docent/Associate Professor in Molecular Nutrition, 2013
UKÄ subject classification
- Other Engineering and Technologies
- Natural Sciences
- Medical and Health Sciences
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Effects of Proteases from Pineapple and Papaya on Protein Digestive Capacity and Gut Microbiota in Healthy C57BL/6 Mice and Dose-Manner Response on Mucosal Permeability in Human Reconstructed Intestinal 3D Tissue Model
Kostiuchenko, O., Kravchenko, N., Markus, J., Burleigh, S., Fedkiv, O., Cao, L., Letasiova, S., Skibo, G., Fåk Hållenius, F. & Prykhodko, O., 2022 Oct 26, In: Metabolites. 12, 11, p. 1-15 1027.Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe-/- Mice
Liu, J., Hefni, M. E., Witthöft, C. M., Bergström, M., Burleigh, S., Nyman, M. & Hållenius, F., 2022 Feb 22, In: Nutrients. 14, 5, 17 p., 937.Research output: Contribution to journal › Article › peer-review
Open Access -
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice
Huang, F., Marungruang, N., Kostiuchenko, O., Kravchenko, N., Burleigh, S., Prykhodko, O., Hållenius, F. F. & Heyman-Lindén, L., 2022 Jun 30, In: Nutrients. 14, 13Research output: Contribution to journal › Article › peer-review
Open Access -
Monobutyrin and monovalerin improve gut-blood-brain biomarkers and alter gut microbiota composition in high-fat fed apolipoprotein-E-knockout rats
Nguyen, T. D., Watanabe, A., Burleigh, S., Ghaffarzadegan, T., Kanklai, J., Prykhodko, O., Hållenius, F. & Nyman, M., 2022, In: Scientific Reports. 12, 11 p., 15454.Research output: Contribution to journal › Article › peer-review
Open Access -
On the effect of flavonoids and dietary fibre in lingonberries on atherosclerotic plaques, lipid profiles and gut microbiota composition in Apoe-/- mice
Liu, J., Hefni, M. E., Witthöft, C. M., Bergström, M., Burleigh, S., Nyman, M. & Hållenius, F., 2022, In: International Journal of Food Sciences and Nutrition. 73, 8 , p. 1080-1090 11 p.Research output: Contribution to journal › Article › peer-review
Open Access
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Health effects of oats and oat bio-actives in humans
Hossain, M. M., Nilsson, A., Tovar, J., Cloetens, L. & Hållenius, F.
2018/10/15 → 2023/12/31
Project: Research
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Intervention studies within the ScanOats project, WP 5
Andersson, K. E., Nilsson, A., Tovar, J., Cloetens, L. & Hållenius, F.
2017/08/01 → 2025/07/31
Project: Research
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GML: Gut Microbiome Laboratory
Hållenius, F., Nyman, M., Prykhodko, O., Burleigh, S., Ghaffarzadegan, T., Cao, L. & Nguyen, T. D.
2016/04/15 → …
Project: Research