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Hatice Has

Hatice Has

Doctoral student

Personal profile

Research

I research the strategic adaptation process of firms to alternative protein technologies in the food industry. I focus on how companies use their dynamic capabilities to interact with and shape their environments. This helps them influence technological developments and gain a competitive edge, offering insights that are useful for both scholars and managers. 

My research interests also include qualitative multiple-case research, strategy processes, innovation systems, ecosystem dynamics, and sociocultural factors that influence dietary choices.

Subject classification (UKÄ)

  • Business Administration

Free keywords

  • Strategy
  • Innovation Management

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  3. SDG 8 - Decent Work and Economic Growth
    SDG 8 Decent Work and Economic Growth
  4. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  5. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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  • 5 Presentation
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  • 1 Supervision of masters students
  • 1 Research or teaching at external organisation
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