Research output per year
Research output per year
- 1 - 50 out of 150 results
Search results
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2022
Irradiation Induces Tuft Cell Hyperplasia and Myenteric Neuronal Loss in the Absence of Dietary Fiber in a Mouse Model of Pelvic Radiotherapy
Voss, U., Malipatlolla, D. K., Patel, P., Devarakonda, S., Sjöberg, F., Grandér, R., Rascón, A., Nyman, M., Steineck, G. & Bull, C., 2022 Mar, In: Gastroenterology Insights. 13, 1, p. 87-102 16 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe-/- Mice
Liu, J., Hefni, M. E., Witthöft, C. M., Bergström, M., Burleigh, S., Nyman, M. & Hållenius, F., 2022 Feb 22, In: Nutrients. 14, 5, 17 p., 937.Research output: Contribution to journal › Article › peer-review
Open Access -
A fiber-rich diet and radiation-induced injury in the murine intestinal mucosa
Malipatlolla, D. K., Devarakonda, S., Patel, P., Sjöberg, F., Rascón, A., Grandér, R., Skokic, V., Kalm, M., Danial, J., Mehdin, E., Warholm, M., Norling, H., Stringer, A., Johansson, M. E. V., Nyman, M., Steineck, G. & Bull, C., 2022 Jan, In: International Journal of Molecular Sciences. 23, 1, 23 p., 439.Research output: Contribution to journal › Article › peer-review
Open Access -
Monobutyrin and monovalerin improve gut-blood-brain biomarkers and alter gut microbiota composition in high-fat fed apolipoprotein-E-knockout rats
Nguyen, T. D., Watanabe, A., Burleigh, S., Ghaffarzadegan, T., Kanklai, J., Prykhodko, O., Hållenius, F. & Nyman, M., 2022, In: Scientific Reports. 12, 11 p., 15454.Research output: Contribution to journal › Article › peer-review
Open Access -
On the effect of flavonoids and dietary fibre in lingonberries on atherosclerotic plaques, lipid profiles and gut microbiota composition in Apoe-/- mice
Liu, J., Hefni, M. E., Witthöft, C. M., Bergström, M., Burleigh, S., Nyman, M. & Hållenius, F., 2022, In: International Journal of Food Sciences and Nutrition. 73, 8 , p. 1080-1090 11 p.Research output: Contribution to journal › Article › peer-review
Open Access -
2021
Dietary Fiber and the Hippocampal Neurogenic Niche in a Model of Pelvic Radiotherapy
Devarakonda, S., Malipatlolla, D. K., Patel, P., Grandér, R., Kuhn, H. G., Steineck, G., Sjöberg, F., Rascón, A., Nyman, M., Eriksson, Y., Danial, J., Ittner, E., Naama Walid, R., Prykhodko, O., Masuram, S., Kalm, M. & Bull, C., 2021 Nov, In: Neuroscience. 475, p. 137-147 11 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Novel xylan-degrading enzymes from polysaccharide utilizing loci of Prevotella copri DSM18205
Linares-Pastén, J. A., Hero, J. S., Pisa, J. H., Teixeira, C., Nyman, M., Adlercreutz, P., Martinez, M. A. & Karlsson, E. N., 2021 Oct 1, In: Glycobiology. 31, 10, p. 1330-1349 20 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Serum Short-Chain Fatty Acids and Associations With Inflammation in Newly Diagnosed Patients With Multiple Sclerosis and Healthy Controls
Olsson, A., Gustavsen, S., Nguyen, T. D., Nyman, M., Langkilde, A. R., Hansen, T. H., Sellebjerg, F., Oturai, A. B. & Bach Søndergaard, H., 2021 May 6, In: Frontiers in Immunology. 12, 661493.Research output: Contribution to journal › Article › peer-review
Open Access -
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid
Berger, K., Burleigh, S., Lindahl, M., Bhattacharya, A., Patil, P., Stålbrand, H., Nordberg Karlsson, E., Hållenius, F., Nyman, M. & Adlercreutz, P., 2021, In: Journal of Agricultural and Food Chemistry. 69, 12, p. 3617-3625Research output: Contribution to journal › Article › peer-review
Open Access -
2020
Oat Bran Increased Fecal Butyrate and Prevented Gastrointestinal Symptoms in Patients With Quiescent Ulcerative Colitis—Randomized Controlled Trial
Nyman, M., Nguyen, T. D., Wikman, O., Hjortswang, H. & Hallert, C., 2020 Jan 16, In: Crohns & Colitis 360. 2, 1, 13 p., 2.Research output: Contribution to journal › Article › peer-review
Open Access -
Dietary oat bran reduces systemic inflammation in mice subjected to pelvic irradiation
Patel, P., Malipatlolla, D. K., Devarakonda, S., Bull, C., Rascón, A., Nyman, M., Stringer, A., Tremaroli, V., Steineck, G. & Sjöberg, F., 2020, In: Nutrients. 12, 8, 26 p., 2172.Research output: Contribution to journal › Article › peer-review
Open Access -
Lingonberries and their two separated fractions differently alter the gut microbiota, improve metabolic functions, reduce gut inflammatory properties, and improve brain function in ApoE−/− mice fed high-fat diet
Marungruang, N., Kovalenko, T., Osadchenko, I., Voss, U., Huang, F., Burleigh, S., Ushakova, G., Skibo, G., Nyman, M., Prykhodko, O. & Hållenius, F. F., 2020, In: Nutritional Neuroscience. 23, 8, p. 600-612Research output: Contribution to journal › Article › peer-review
Open Access -
Monobutyrin and monovalerin affect brain short-chain fatty acid profiles and tight-junction protein expression in apoe-knockout rats fed high-fat diets
Nguyen, T. D., Hållenius, F. F., Lin, X., Nyman, M. & Prykhodko, O., 2020, In: Nutrients. 12, 4, 1202.Research output: Contribution to journal › Article › peer-review
Open Access -
2019
Postprandial Responses of Serum Bile Acids in Healthy Humans After Ingestion of Turmeric Before Medium /High‐Fat Breakfasts
Ghaffarzadegan, T., Cindya Zanzer, Y., Östman, E., Hållenius, F., Sandahl, M. & Nyman, M., 2019 Aug 14, In: Molecular Nutrition and Food Research. 10 p.Research output: Contribution to journal › Article › peer-review
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Dietary fiber in bilberry ameliorates pre-obesity events in rats by regulating lipid depot, cecal short-chain fatty acid formation and microbiota composition
Liu, H.-Y., Waldén, T. B., Cai, D., Ahl, D., Bertilsson, S., Philipson, M., Nyman, M. & Holm, L., 2019 Jun 15, In: Nutrients. 11, 6, 17 p., 1350.Research output: Contribution to journal › Article › peer-review
Open Access -
Determination of free and conjugated bile acids in serum of Apoe(−/−) mice fed different lingonberry fractions by UHPLC-MS
Ghaffarzadegan, T., Essén, S., Verbrugghe, P., Marungruang, N., Hållenius, F., Nyman, M. & Sandahl, M., 2019 Mar 7, In: Scientific Reports. 9, 13 p., 3800.Research output: Contribution to journal › Article › peer-review
Open AccessFile223 Downloads (Pure) -
Monobutyrin Reduces Liver Cholesterol and Improves Intestinal Barrier Function in Rats Fed High-Fat Diets
Nguyen, T. D., Prykhodko, O., Hållenius, F. F. & Nyman, M., 2019 Feb 1, In: Nutrients. 11, 2Research output: Contribution to journal › Article › peer-review
Open Access -
High-Fat Diet Enriched with Bilberry Modifies Colonic Mucus Dynamics and Restores Marked Alterations of Gut Microbiome in Rats
Liu, H. Y., Walden, T. B., Ahl, D., Nyman, M., Bertilsson, S., Phillipson, M. & Holm, L., 2019, In: Molecular Nutrition & Food Research. 63, 20, 1900117.Research output: Contribution to journal › Article › peer-review
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2018
Monovalerin and trivalerin increase brain acetic acid, decrease liver succinic acid, and alter gut microbiota in rats fed high-fat diets
Nguyen, T. D., Prykhodko, O., Hållenius, F. & Nyman, M., 2018 Apr 12, In: European Journal of Nutrition. p. 1–16Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of barley variety, dietary fiber and β-glucan content on bile acid composition in cecum of rats fed low- and high-fat diets
Ghaffarzadegan, T., Zhong, Y., Fåk Hållenius, F. & Nyman, M., 2018 Mar 1, In: Journal of Nutritional Biochemistry. 53, p. 104-110 7 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Impact of dietary induced precocious gut maturation on cecal microbiota and its relation to the blood-brain barrier during the postnatal period in rats
Marungruang, N., Arévalo Sureda, E., Lefrançoise , A., Weström, B., Nyman, M., Prykhodko, O. & Hållenius, F., 2018 Jan 12, In: Neurogastroenterology and Motility. 30, 6, 13 p., e13285.Research output: Contribution to journal › Article › peer-review
Open Access -
Anthropometric and metabolic improvements in human type 2 diabetes after introduction of an Okinawan-based Nordic diet are not associated with changes in microbial diversity or SCFA concentrations
Huang, F., Nilholm, C., Roth, B., Linninge, C., Höglund, P., Nyman, M. & Ohlsson, B., 2018, In: International Journal of Food Sciences and Nutrition. 69, 6, p. 729-740Research output: Contribution to journal › Article › peer-review
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Barley Products of Different Fiber Composition Selectively Change Microbiota Composition in Rats
Teixeira, C., Prykhodko, O., Alminger, M., Fåk Hållenius, F. & Nyman, M., 2018, In: Molecular Nutrition & Food Research. 62, 19, 1701023.Research output: Contribution to journal › Article › peer-review
Open Access -
2017
Effects of monobutyrin and tributyrin on liver lipid profile, caecal microbiota composition and SCFA in high-fat diet-fed rats
Nguyen, T. D., Prykhodko, O., Fåk Hållenius, F. & Nyman, M., 2017 Oct 11, In: Journal of Nutritional Science. 6, e51.Research output: Contribution to journal › Article › peer-review
Open Access -
Analysis of β-glucan molar mass from barley malt and brewer's spent grain with asymmetric flow field-flow fractionation (AF4) and their association to proteins
Zielke, C., Teixeira, C., Ding, H., Cui, S., Nyman, M. & Nilsson, L., 2017 Feb 10, In: Carbohydrate Polymers. 157, p. 541-549 9 p.Research output: Contribution to journal › Article › peer-review
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Application of a dynamic gastrointestinal in vitro model combined with a rat model to predict the digestive fate of barley dietary fibre and evaluate potential impact on hindgut fermentation
Teixeira, C., Nyman, M., Andersson, R. & Alminger, M., 2017 Jan 1, In: Bioactive Carbohydrates and Dietary Fibre. 9, p. 7-13 7 p.Research output: Contribution to journal › Article › peer-review
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2016
Branched short-chain fatty acids modulate glucose and lipid metabolism in primary adipocytes
Heimann, E., Nyman, M., Holmén-Pålbrink, A.-K., Lindkvist-Petersson, K. & Degerman, E., 2016 Dec 21, In: Adipocyte. 5, 4, p. 359-368Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of variety and steeping conditions on some barley components associated with colonic health
Teixeira, C., Nyman, M., Andersson, R. & Alminger, M., 2016 Nov 1, In: Journal of the Science of Food and Agriculture. p. 4821-4827 7 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Molecular properties of guar gum and pectin modify cecal bile acids, microbiota, and plasma lipopolysaccharide-binding protein in rats
Ghaffarzadegan, T., Marungruang, N., Fåk, F. & Nyman, M., 2016 Jun 1, In: PLoS ONE. 11, 6, e0157427.Research output: Contribution to journal › Article › peer-review
Open Access -
Lingonberries reduce atherosclerosis in Apoe-/- mice in association with altered gut microbiota composition and improved lipid profile.
Matziouridou, C., Marungruang, N., Nguyen, T., Nyman, M. & Fåk, F., 2016, In: Molecular Nutrition and Food Research. 60, 5, p. 1150-1160Research output: Contribution to journal › Article › peer-review
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2015
Barley malt increases hindgut and portal butyric acid, modulates gene expression of gut tight junction proteins and Toll-like receptors in rats fed high-fat diets, but high advanced glycation end-products partially attenuate the effects.
Zhong, Y., Teixeira, C., Marungruang, N., Sae-Lim, W., Tareke, E., Andersson, R., Fåk, F. & Nyman, M., 2015, In: Food & Function. 6, 9, p. 3165-3176Research output: Contribution to journal › Article › peer-review
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Contribution of diet to the composition of the human gut microbiota.
Graf, D., Di Cagno, R., Fåk, F., Flint, H. J., Nyman, M., Saarela, M. & Watzl, B., 2015, In: Microbial Ecology in Health and Disease. 26, 26164.Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of two whole-grain barley varieties on caecal SCFA, gut microbiota and plasma inflammatory markers in rats consuming low- and high-fat diets.
Zhong, Y., Marungruang, N., Fåk, F. & Nyman, M., 2015, In: British Journal of Nutrition. 113, 10, p. 1558-1570Research output: Contribution to journal › Article › peer-review
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Low serum levels of short-chain fatty acids after lactulose ingestion may indicate impaired colonic fermentation in patients with irritable bowel syndrome.
Undseth, R., Jakobsdottir, G., Nyman, M., Berstad, A. & Valeur, J., 2015, In: Clinical and Experimental Gastroenterology. 8, p. 303-308Research output: Contribution to journal › Article › peer-review
Open Access -
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt.
Zhong, Y., Nyman, M. & Fåk, F., 2015, In: Molecular Nutrition and Food Research. 59, 10, p. 2066-2076Research output: Contribution to journal › Article › peer-review
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Propionic acid and butyric acid inhibit lipolysis and de novo lipogenesis and increase insulin-stimulated glucose uptake in primary rat adipocytes.
Heimann, E., Nyman, M. & Degerman, E., 2015, In: Adipocyte. 4, 2, p. 81-88Research output: Contribution to journal › Article › peer-review
Open AccessFile333 Downloads (Pure) -
The physico-chemical properties of dietary fibre determine metabolic responses, short-chain Fatty Acid profiles and gut microbiota composition in rats fed low- and high-fat diets.
Fåk, F., Jakobsdottir, G., Kulcinskaja, E., Marungruang, N., Matziouridou, C., Nilsson, U., Stålbrand, H. & Nyman, M., 2015, In: PLoS ONE. 10, 5, e0127252.Research output: Contribution to journal › Article › peer-review
Open Access -
2014
Cereal Byproducts Have Prebiotic Potential in Mice Fed a High-Fat Diet
Berger, K., Falck, P., Linninge, C., Nilsson, U., Axling, U., Grey, C., Stålbrand, H., Nordberg Karlsson, E., Nyman, M., Holm, C. & Adlercreutz, P., 2014 Aug, In: Journal of Agricultural and Food Chemistry. 62, 32, p. 8169-8178Research output: Contribution to journal › Article › peer-review
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Determination of bile acids by hollow fibre liquid-phase microextraction coupled with gas chromatography.
Ghaffarzadegan, T., Nyman, M., Jönsson, J. Å. & Sandahl, M., 2014, In: Journal of Chromatography. B. 944, p. 69-74Research output: Contribution to journal › Article › peer-review
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Effects of Soluble and Insoluble Fractions from Bilberries, Black Currants, and Raspberries on Short-Chain Fatty Acid Formation, Anthocyanin Excretion, and Cholesterol in Rats.
Jakobsdottir, G., Nilsson, U., Blanco, N., Sterner, O. & Nyman, M., 2014, In: Journal of Agricultural and Food Chemistry. 62, 19, p. 4359-4368Research output: Contribution to journal › Article › peer-review
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Prebiotic and synbiotic effects on rats fed malted barley with selected bacteria strains.
Zhong, Y. & Nyman, M., 2014, In: Food & Nutrition Research. 58, Online 6 October 2014, 24848.Research output: Contribution to journal › Article › peer-review
Open AccessFile181 Downloads (Pure) -
2013
Fasting serum concentration of short-chain fatty acids in subjects with microscopic colitis and celiac disease: no difference compared with controls, but between genders.
Jakobsdottir, G., Bjerregaard, J. H., Skovbjerg, H. & Nyman, M., 2013, In: Scandinavian Journal of Gastroenterology. 48, 6, p. 696-701Research output: Contribution to journal › Article › peer-review
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Formation of short-chain Fatty acids, excretion of anthocyanins, and microbial diversity in rats fed blackcurrants, blackberries, and raspberries.
Jakobsdottir, G., Blanco, N., Xu, J., Ahrné, S., Molin, G., Sterner, O. & Nyman, M., 2013, In: Journal of Nutrition and Metabolism. 202534.Research output: Contribution to journal › Article › peer-review
Open Access -
High-Fat Diet Reduces the Formation of Butyrate, but Increases Succinate, Inflammation, Liver Fat and Cholesterol in Rats, while Dietary Fibre Counteracts These Effects.
Jakobsdottir, G., Xu, J., Molin, G., Ahrné, S. & Nyman, M., 2013, In: PLoS ONE. 8, 11, e80476.Research output: Contribution to journal › Article › peer-review
Open Access -
Physicochemical characterisation of dietary fibre components and their ability to bind some process-induced mutagenic heterocyclic amines, Trp-P-1, Trp-P-2, AαC and MeAαC.
Raman, M., Nilsson, U., Skog, K., Lawther, M., Nair, B. M. & Nyman, M., 2013, In: Food Chemistry. 138, 4, p. 2219-2224Research output: Contribution to journal › Article › peer-review
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Propionic and butyric acids, formed in the caecum of rats fed highly fermentable dietary fibre, are reflected in portal and aortic serum.
Jakobsdottir, G., Jädert, C., Holm, L. & Nyman, M., 2013, In: British Journal of Nutrition. 110, 9, p. 1565-1572Research output: Contribution to journal › Article › peer-review
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2012
Blueberry Husks and Probiotics Attenuate Colorectal Inflammation and Oncogenesis, and Liver Injuries in Rats Exposed to Cycling DSS-Treatment.
Håkansson, Å., Bränning, C., Molin, G., Adawi, D., Hagslätt, M.-L., Jeppsson, B., Nyman, M. & Ahrné, S., 2012, In: PLoS ONE. 7, 3, e33510.Research output: Contribution to journal › Article › peer-review
Open AccessFile237 Downloads (Pure) -
2011
A water-soluble fraction from a by-product of wheat increases the formation of propionic acid in rats compared with diets based on other by-product fractions and oligofructose.
Haskå, L., Andersson, R. & Nyman, M., 2011, In: Food & Nutrition Research. 55, 6397.Research output: Contribution to journal › Article › peer-review
Open AccessFile56 Downloads (Pure) -
Colorectal Oncogenesis and Inflammation in a Rat Model Based on Chronic Inflammation due to Cycling DSS Treatments.
Håkansson, Å., Bränning, C., Molin, G., Adawi, D., Hagslätt, M.-L., Nyman, M., Jeppsson, B. & Ahrné, S., 2011, In: Gastroenterology Research and Practice. 2011, 924045.Research output: Contribution to journal › Article › peer-review
Open AccessFile340 Downloads (Pure) -
Europeiskt nätverk för tarmhälsa
Nyman, M., 2011, In: Nordisk Nutrition. 1, 11Research output: Contribution to journal › Article