Making decisions to monitor and optimize preparation of drinking water

  • Dryselius, Rikard (Researcher)
  • Paul, Catherine (Researcher)
  • Ahlinder, Jon (Researcher)
  • Forsman, Mats (Researcher)
  • Jacobsson, Karin (Researcher)
  • Tornevi, Andreas (Researcher)
  • Bondelind, Mia (Researcher)
  • others, and (Researcher)

Project: Research

Project Details

StatusFinished
Effective start/end date2016/10/04 → 2018/11/30

Collaborative partners

  • Lund University
  • National Food Agency (lead)
  • Public Health Agency of Sweden
  • Swedish Defense Research Agency
  • Chalmers University of Technology
  • Umeå University

Funding

  • National Food Agency