Project Details

Description

The vision of FoSSNet is a strengthened and deepened academic network to support a new Knowledge and Innovation governance structure for Europe’s food system. A new structure is needed as the current Knowledge and Innovation system in the European Research Area is insufficient to address the emerging challenges of nourishing the European food system in a healthy, sustainable and fair way. The aim of FoSSNet is twofold, on one hand to establish a permanent pan-European network for Food System Science and on the other hand to advance inter- and transdisciplinary Food System Science and education.
AcronymFOSSNET
StatusActive
Effective start/end date2024/02/012028/01/31

Collaborative partners

  • Lund University
  • Roskilde University (lead)
  • Stichting Dienst Landbouwkundig Onderzoek
  • University of Pisa
  • Stichting VU
  • Baltic Studies Center (BSC)
  • University of Barcelona
  • DIL - German Insitute of Food Technologies, Brussels Office
  • European Food Information Council (EUFIC)
  • EIT Food
  • Federal Office for Agriculture and Food, Germany
  • Institut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE)
  • Catholic University of Portugal, Porto
  • Polish Academy of Sciences
  • University of Oxford

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

  • SDG 4 - Quality Education
  • SDG 12 - Responsible Consumption and Production
  • SDG 15 - Life on Land

Free keywords

  • Food Systems
  • Food Systems Science
  • Sustainability
  • Knowledge and Innovation
  • Transition
  • Social sciences, interdisciplinary
  • Education
  • gender