Abstract
The aim of the present animal study was to examine the anti-hypertensive capacity of two probiotic products combining blueberries and the tannase producing probiotic bacteria Lactobacillus plantarum DSM 15313 and to investigate if such an effect is linked to a change in the gut microbiota.
Original language | English |
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Pages (from-to) | 719-726 |
Journal | Clinical Nutrition |
Volume | 34 |
Issue number | 4 |
DOIs | |
Publication status | Published - 2015 |
Subject classification (UKÄ)
- Nutrition and Dietetics