Combined effects of prebiotics and probiotics to optimise gut health

Camilla Bränning; Åsa Håkansson; Siv Ahrné; Göran Molin; B Jeppsson; Margareta Nyman

Combined effects of prebiotics and probiotics to optimise gut health

Camilla Bränning, Åsa Håkansson, Siv Ahrné, Göran Molin, B Jeppsson, Margareta Nyman

Division of Food and Pharma

Research output: Contribution to conference › Abstract › peer-review

Original language	English
Publication status	Published - 2006
Event	International conference “Dietary Fibre 2006 – Multifunctional complex of components” - Helsinki, Finland Duration: 2006 Jun 12 → 2006 Jun 14

Conference

Conference	International conference “Dietary Fibre 2006 – Multifunctional complex of components”
Country/Territory	Finland
City	Helsinki
Period	2006/06/12 → 2006/06/14

Bibliographical note

The information about affiliations in this record was updated in December 2015.
The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)

Subject classification (UKÄ)

Nutrition and Dietetics

Cite this

@conference{fae5d610215b41479b35dbd3c3e35650,

title = "Combined effects of prebiotics and probiotics to optimise gut health",

author = "Camilla Br{\"a}nning and {\AA}sa H{\aa}kansson and Siv Ahrn{\'e} and G{\"o}ran Molin and B Jeppsson and Margareta Nyman",

note = "The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300); International conference “Dietary Fibre 2006 – Multifunctional complex of components” ; Conference date: 12-06-2006 Through 14-06-2006",

year = "2006",

language = "English",

}

TY - CONF

T1 - Combined effects of prebiotics and probiotics to optimise gut health

AU - Bränning, Camilla

AU - Håkansson, Åsa

AU - Ahrné, Siv

AU - Molin, Göran

AU - Jeppsson, B

AU - Nyman, Margareta

N1 - The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)

PY - 2006

Y1 - 2006

M3 - Abstract

T2 - International conference “Dietary Fibre 2006 – Multifunctional complex of components”

Y2 - 12 June 2006 through 14 June 2006

ER -