TY - JOUR
T1 - Dietary Patterns and Risk of Inflammatory Bowel Disease in Europe: Results from the EPIC Study.
AU - Racine, Antoine
AU - Carbonnel, Franck
AU - Chan, Simon S M
AU - Hart, Andrew R
AU - Bueno-de-Mesquita, H Bas
AU - Oldenburg, Bas
AU - van Schaik, Fiona D M
AU - Tjønneland, Anne
AU - Olsen, Anja
AU - Dahm, Christina C
AU - Key, Timothy
AU - Luben, Robert
AU - Khaw, Kay-Tee
AU - Riboli, Elio
AU - Grip, Olof
AU - Lindgren, Stefan
AU - Hallmans, Göran
AU - Karling, Pontus
AU - Clavel-Chapelon, Françoise
AU - Bergman, Manuela M
AU - Boeing, Heiner
AU - Kaaks, Rudolf
AU - Katzke, Verena A
AU - Palli, Domenico
AU - Masala, G
AU - Jantchou, Prevost
AU - Boutron-Ruault, Marie-Christine
PY - 2015
Y1 - 2015
N2 - Specific nutrients or foods have been inconsistently associated with ulcerative colitis (UC) or Crohn's disease (CD) risks. Thus, we investigated associations between diet as a whole, as dietary patterns, and UC and CD risks.
AB - Specific nutrients or foods have been inconsistently associated with ulcerative colitis (UC) or Crohn's disease (CD) risks. Thus, we investigated associations between diet as a whole, as dietary patterns, and UC and CD risks.
U2 - 10.1097/MIB.0000000000000638
DO - 10.1097/MIB.0000000000000638
M3 - Article
C2 - 26717318
SN - 1536-4844
JO - Inflammatory Bowel Diseases
JF - Inflammatory Bowel Diseases
ER -