Dynamic extraction coupled on-line to liquid chromatography with a parallel sampling interface—a proof of concept for monitoring extraction kinetics

Mingzhe Sun, Said Al-hamimi, Margareta Sandahl, Charlotta Turner

Research output: Contribution to journalArticlepeer-review

Abstract

On-line hyphenation of extraction with chromatography has been explored in several different types of combinations. However, monitoring the complete process of a dynamic, continuous-flow extraction is not possible with any hyphenated system reported so far. The current work demonstrates that this challenging task can be effectively fulfilled by using a parallel sampling interface, which mimics the concept of comprehensive two-dimensional chromatography. In this study, pressurised hot water extraction was coupled on-line with ultra-high-performance liquid chromatography. The set-up was utilised in a kinetic study of dynamic pressurised hot water extraction of curcuminoids from turmeric powder. Compound-specific extraction curves were obtained, which clearly indicated the rate-limiting factors of the extraction processes under different conditions. Additionally, thermal degradation of curcumin during the extraction could also be demonstrated in some of the extractions.

Original languageEnglish
Pages (from-to)3675-3683
JournalAnalytical and Bioanalytical Chemistry
Volume411
Issue number16
Early online date2019 May 6
DOIs
Publication statusPublished - 2019

Subject classification (UKÄ)

  • Analytical Chemistry

Free keywords

  • Curcuminoids
  • Dynamic extraction
  • Liquid chromatography
  • On-line hyphenation
  • Parallel sampling
  • Turmeric powder

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