Higher intakes of dietary vitamin D, calcium and dairy products are inversely associated with the risk of colorectal cancer: a case-control study in China

Xin Zhang, Yu-Jing Fang, Xiao-Li Feng, Alinuer Abulimiti, Chu-Yi Huang, Hong Luo, Naiqi Zhang, Yu-Ming Chen, Cai-Xia Zhang

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Agricultural and Biological Sciences

Food Science