Purification and characterization of a thermostable xylanase from Bacillus amyloliquefaciens

Javier D. Breccia, Faustino Sineriz, Mario D. Baigori, Guillermo R. Castro, Rajni Hatti-Kaul

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	42-49
Number of pages	8
Journal	Enzyme and Microbial Technology
Volume	22
Issue number	1
DOIs	https://doi.org/10.1016/S0141-0229(97)00102-6
Publication status	Published - 1998

Subject classification (UKÄ)

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title = "Purification and characterization of a thermostable xylanase from Bacillus amyloliquefaciens",

author = "Breccia, {Javier D.} and Faustino Sineriz and Baigori, {Mario D.} and Castro, {Guillermo R.} and Rajni Hatti-Kaul",

year = "1998",

doi = "10.1016/S0141-0229(97)00102-6",

language = "English",

volume = "22",

pages = "42--49",

journal = "Enzyme and Microbial Technology",

issn = "0141-0229",

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TY - JOUR

T1 - Purification and characterization of a thermostable xylanase from Bacillus amyloliquefaciens

AU - Breccia, Javier D.

AU - Sineriz, Faustino

AU - Baigori, Mario D.

AU - Castro, Guillermo R.

AU - Hatti-Kaul, Rajni

PY - 1998

Y1 - 1998

U2 - 10.1016/S0141-0229(97)00102-6

DO - 10.1016/S0141-0229(97)00102-6

M3 - Article

SN - 0141-0229

VL - 22

SP - 42

EP - 49

JO - Enzyme and Microbial Technology

JF - Enzyme and Microbial Technology

IS - 1

ER -