RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7

A. M. Api; D. Belsito; S. Biserta; D. Botelho; M. Bruze; G. A. Burton; J. Buschmann; M. A. Cancellieri; M. L. Dagli; M. Date; W. Dekant; C. Deodhar; A. D. Fryer; S. Gadhia; L. Jones; K. Joshi; M. Kumar; A. Lapczynski; M. Lavelle; I. Lee; D. C. Liebler; H. Moustakas; M. Na; T. M. Penning; G. Ritacco; J. Romine; N. Sadekar; T. W. Schultz; D. Selechnik; F. Siddiqi; I. G. Sipes; G. Sullivan; Y. Thakkar; Y. Tokura

doi:10.1016/j.fct.2021.112052

RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7

A. M. Api, D. Belsito, S. Biserta, D. Botelho, M. Bruze, G. A. Burton, J. Buschmann, M. A. Cancellieri, M. L. Dagli, M. Date, W. Dekant, C. Deodhar, A. D. Fryer, S. Gadhia, L. Jones, K. Joshi, M. Kumar, A. Lapczynski, M. Lavelle, I. LeeD. C. Liebler, H. Moustakas, M. Na, T. M. Penning, G. Ritacco, J. Romine, N. Sadekar, T. W. Schultz, D. Selechnik, F. Siddiqi, I. G. Sipes, G. Sullivan, Y. Thakkar, Y. Tokura

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	112052
Journal	Food and Chemical Toxicology
Volume	149
Early online date	2021 Feb 7
DOIs	https://doi.org/10.1016/j.fct.2021.112052
Publication status	Published - 2021
Externally published	Yes

Subject classification (UKÄ)

Pharmacology and Toxicology

Free keywords

Environmental safety
Genotoxicity
Local respiratory toxicity
Phototoxicity/photoallergenicity
Repeated dose, developmental, and reproductive toxicity
Skin sensitization

Access to Document

10.1016/j.fct.2021.112052

Cite this

Api, A. M., Belsito, D., Biserta, S., Botelho, D., Bruze, M., Burton, G. A., Buschmann, J., Cancellieri, M. A., Dagli, M. L., Date, M., Dekant, W., Deodhar, C., Fryer, A. D., Gadhia, S., Jones, L., Joshi, K., Kumar, M., Lapczynski, A., Lavelle, M., ... Tokura, Y. (2021). RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7. Food and Chemical Toxicology, 149, Article 112052. https://doi.org/10.1016/j.fct.2021.112052

@article{e92c1c5edbdb4d03bca354a1ccb23347,

title = "RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7",

keywords = "Environmental safety, Genotoxicity, Local respiratory toxicity, Phototoxicity/photoallergenicity, Repeated dose, developmental, and reproductive toxicity, Skin sensitization",

author = "Api, {A. M.} and D. Belsito and S. Biserta and D. Botelho and M. Bruze and Burton, {G. A.} and J. Buschmann and Cancellieri, {M. A.} and Dagli, {M. L.} and M. Date and W. Dekant and C. Deodhar and Fryer, {A. D.} and S. Gadhia and L. Jones and K. Joshi and M. Kumar and A. Lapczynski and M. Lavelle and I. Lee and Liebler, {D. C.} and H. Moustakas and M. Na and Penning, {T. M.} and G. Ritacco and J. Romine and N. Sadekar and Schultz, {T. W.} and D. Selechnik and F. Siddiqi and Sipes, {I. G.} and G. Sullivan and Y. Thakkar and Y. Tokura",

year = "2021",

doi = "10.1016/j.fct.2021.112052",

language = "English",

volume = "149",

journal = "Food and Chemical Toxicology",

issn = "0278-6915",

publisher = "Elsevier",

}

Api, AM, Belsito, D, Biserta, S, Botelho, D, Bruze, M, Burton, GA, Buschmann, J, Cancellieri, MA, Dagli, ML, Date, M, Dekant, W, Deodhar, C, Fryer, AD, Gadhia, S, Jones, L, Joshi, K, Kumar, M, Lapczynski, A, Lavelle, M, Lee, I, Liebler, DC, Moustakas, H, Na, M, Penning, TM, Ritacco, G, Romine, J, Sadekar, N, Schultz, TW, Selechnik, D, Siddiqi, F, Sipes, IG, Sullivan, G, Thakkar, Y & Tokura, Y 2021, 'RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7', Food and Chemical Toxicology, vol. 149, 112052. https://doi.org/10.1016/j.fct.2021.112052

TY - JOUR

T1 - RIFM fragrance ingredient safety assessment, 2-ethyl-1,3,3-trimethyl-2-norbornanol, CAS Registry Number 18368-91-7

AU - Api, A. M.

AU - Belsito, D.

AU - Biserta, S.

AU - Botelho, D.

AU - Bruze, M.

AU - Burton, G. A.

AU - Buschmann, J.

AU - Cancellieri, M. A.

AU - Dagli, M. L.

AU - Date, M.

AU - Dekant, W.

AU - Deodhar, C.

AU - Fryer, A. D.

AU - Gadhia, S.

AU - Jones, L.

AU - Joshi, K.

AU - Kumar, M.

AU - Lapczynski, A.

AU - Lavelle, M.

AU - Lee, I.

AU - Liebler, D. C.

AU - Moustakas, H.

AU - Na, M.

AU - Penning, T. M.

AU - Ritacco, G.

AU - Romine, J.

AU - Sadekar, N.

AU - Schultz, T. W.

AU - Selechnik, D.

AU - Siddiqi, F.

AU - Sipes, I. G.

AU - Sullivan, G.

AU - Thakkar, Y.

AU - Tokura, Y.

PY - 2021

Y1 - 2021

KW - Environmental safety

KW - Genotoxicity

KW - Local respiratory toxicity

KW - Phototoxicity/photoallergenicity

KW - Repeated dose, developmental, and reproductive toxicity

KW - Skin sensitization

U2 - 10.1016/j.fct.2021.112052

DO - 10.1016/j.fct.2021.112052

M3 - Article

C2 - 33567316

AN - SCOPUS:85100713868

SN - 0278-6915

VL - 149

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

M1 - 112052

ER -