The Effects of Cereal Phenolic Acids on Cell Cycle and Proliferation in Colon Cancer Cells Using Flow Cytometry and the cDNA Microarray Technique

Birgit Janicke

Research output: ThesisLicentiate Thesis

Abstract

The effects of cereal phenolic acids on cell cycle and proliferation in colon cancer cells using flow cytometry and the cDNA microarray technique
Original languageEnglish
QualificationLicentiate
Awarding Institution
  • Department of Food Technology, Engineering and Nutrition
Supervisors/Advisors
  • Åkesson, Björn, Supervisor
Publication statusPublished - 2006

Subject classification (UKÄ)

  • Food Engineering

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