The mineralosphere—interactive zone of microbial colonization and carbon use in grassland soils

Runa S. Boeddinghaus, Sven Marhan, Aurelia Gebala, Heike Haslwimmer, Selma Vieira, Johannes Sikorski, Jörg Overmann, Margarida Soares, Johannes Rousk, Thilo Rennert, Ellen Kandeler

Research output: Contribution to journalArticlepeer-review

Abstract

To improve our understanding of early microbial colonization of pristine minerals and their group-specific C utilization, we exposed minerals (illite/goethite/quartz) amended with artificial root exudates (ARE, glucose, and citric acid) in grassland soils for a period of 24 weeks. FTIR spectra indicated that mineral-associated ARE were used within the first 2 weeks of exposure and were replaced by other carbohydrates derived from living or dead cells as well as soil-borne C sources transported into the mineralosphere after heavy rain events. Fungi and Gram-positive bacteria incorporated ARE-derived C more rapidly than Gram-negative bacteria. Gram-negative bacteria presumably profited indirectly from the ARE by cross-feeding on mineral-associated necromass of fungi and Gram-positive bacteria. The Gram-negative bacterial phyla Verrucomicrobia, Planctomycetes, Gemmatimonadetes, Armatimonadetes, and Chloroflexi showed a positive correlation with Gram-negative PLFA abundances. After 24 weeks of exposure in the grassland soils, abundances of soil microorganisms in the mineralosphere reached only 3.1% of the population density in soil. In conclusion, both bacteria and fungi slowly colonize new surfaces such as pristine minerals, but quickly assimilate artificial root exudates, creating an active microbial community in the mineralosphere.

Original languageEnglish
Pages (from-to)587–601
Number of pages15
JournalBiology and Fertility of Soils
Volume57
Issue number5
Early online date2021
DOIs
Publication statusPublished - 2021 Jul 1

Subject classification (UKÄ)

  • Microbiology

Free keywords

  • Carbon turnover
  • Exudates
  • Meadow
  • Minerals
  • Pasture
  • Soil microorganisms

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