The notion of ‘local’ in rural food tourism: insights from the Swedish context

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationHandbook on Food Tourism
EditorsEerang Park, Sangkyun Kim
PublisherEdward Elgar Publishing
Chapter8
Pages103-116
Number of pages13
ISBN (Print)978 1 80392 416 8
Publication statusAccepted/In press - 2024 Mar 1

Subject classification (UKÄ)

  • Economic Geography

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