Widespread variation in salt tolerance within freshwater zooplankton species reduces the predictability of community-level salt tolerance

Shelley E. Arnott, Vincent Fugère, Celia C. Symons, Stephanie J. Melles, Beatrix E. Beisner, Miguel Cañedo-Argüelles, Marie Pier Hébert, Jennifer A. Brentrup, Amy L. Downing, Derek K. Gray, Danielle Greco, William D. Hintz, Alexandra McClymont, Rick A. Relyea, James A. Rusak, Catherine L. Searle, Louis Astorg, Henry K. Baker, Zeynep Ersoy, Carmen EspinosaJaclyn M. Franceschini, Angelina T. Giorgio, Norman Göbeler, Emily Hassal, Mercedes Huynh, Samuel Hylander, Kacie L. Jonasen, Andrea Kirkwood, Silke Langenheder, Ola Langvall, Hjalmar Laudon, Lovisa Lind, Maria Lundgren, Emma R. Moffett, Lorenzo Proia, Matthew S. Schuler, Jonathan B. Shurin, Christopher F. Steiner, Maren Striebel, Simon Thibodeau, Pablo Urrutia Cordero, Lidia Vendrell-Puigmitja, Gesa A. Weyhenmeyer, Alison M. Derry

Research output: Contribution to journal › Article › peer-review

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