Global Food Security, 2211-9124

Journal

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  1. 2020
  2. From population to production: 50 years of scientific literature on how to feed the world

    Lucia Tamburino, Giangiacomo Bravo, Yann Clough & Kimberly A. Nicholas, 2020, In: Global Food Security. 24, 100346.

    Research output: Contribution to journalReview article

  3. 2019
  4. Food waste accounting methodologies: Challenges, opportunities, and further advancements

    Sara Corrado, Carla Caldeira, Mattias Eriksson, Ole Jørgen Hanssen, Hans Eduard Hauser, Freija van Holsteijn, Gang Liu, Karin Östergren, Andrew Parry, Luca Secondi, Åsa Stenmarck & Serenella Sala, 2019, In: Global Food Security. 20, p. 93-100 8 p.

    Research output: Contribution to journalReview article

  5. 2018
  6. Complementarity and synergisms among ecosystem services supporting crop yield

    Lucas A. Garibaldi, Georg Andersson, Fabrice Requier, Thijs Fijen, Juliana Hipólito, David Kleijn, Néstor Pérez-Méndez & Orianne Rollin, 2018 Apr 9, In: Global Food Security. 17, p. 38-47

    Research output: Contribution to journalArticle

  7. 2015
  8. 2013
  9. Urbanization and farm size in Asia and Africa: Implications for food security and agricultural research

    William Masters, Agnes Andersson Djurfeldt, Cees de Haan, Peter Hazell, Thomas Jayne, Magnus Jirström & Thomas Reardon, 2013, In: Global Food Security. 2, 3, p. 156-165

    Research output: Contribution to journalArticle