Nutrients, 2072-6643

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  1. Article
  2. Difficulties in Translating Appetite Sensations Effect of Turmeric-Based Beverage When Given Prior to Isoenergetic Medium- or High-Fat Meals in Healthy Subjects

    Zanzer, Y. C., Batista, Â. G., Dougkas, A., Juscelino Tovar, Yvonne Granfeldt & Östman, E., 2019 Mar 29, In : Nutrients. 11, 4, 7 p., 736.

    Research output: Contribution to journalArticle

  3. Iron supplements containing Lactobacillus plantarum 299v increase ferric iron and up-regulate the ferric reductase DCYTB in human Caco-2/HT29 MTX co-cultures

    Sandberg, A. S., Gunilla Önning, Engström, N. & Scheers, N., 2018 Dec 8, In : Nutrients. 10, 12, 1949.

    Research output: Contribution to journalArticle

  4. What Influences Urban Mothers' Decisions on What to Feed Their Children Aged Under Five-The Case of Addis Ababa, Ethiopia

    Berhane, H. Y., Ekström, E-C., Magnus Jirström, Berhane, Y., Turner, C., Alsanius, B. W. & Trenholm, J., 2018 Aug 22, In : Nutrients. 10, 9, 1142.

    Research output: Contribution to journalArticle

  5. Increased plasma brain-derived neurotrophic factor 10.5 h after intake of whole grain rye-based products in healthy subjects

    Sandberg, J. C., Björck, I. M. E. & Anne C. Nilsson, 2018 Aug 16, In : Nutrients. 10, 8, 1097.

    Research output: Contribution to journalArticle

  6. Circulating metabolites associated with alcohol intake in the european prospective investigation into cancer and nutrition cohort

    van Roekel, E. H., Trijsburg, L., Assi, N., Carayol, M., Achaintre, D., Murphy, N., Rinaldi, S., Schmidt, J. A., Stepien, M., Kaaks, R., Kühn, T., Boeing, H., Iqbal, K., Palli, D., Krogh, V., Tumino, R., Ricceri, F., Panico, S., Peeters, P. H., Bueno-de-Mesquita, B. & 26 othersArdanaz, E., Lujan-Barroso, L., Quirós, J. R., Huerta, J. M., Molina-Portillo, E., Dorronsoro, M., Tsilidis, K. K., Riboli, E., Rostgaard-Hansen, A. L., Tjønneland, A., Overvad, K., Weiderpass, E., Boutron-Ruault, M. C., Severi, G., Trichopoulou, A., Karakatsani, A., Kotanidou, A., Håkansson, A., Johan Malm, Weijenberg, M. P., Gunter, M. J., Jenab, M., Johansson, M., Travis, R. C., Scalbert, A. & Ferrari, P., 2018 May 22, In : Nutrients. 10, 5, 654.

    Research output: Contribution to journalArticle

  7. The effect of lean-seafood and non-seafood diets on fasting and postprandial serum metabolites and lipid species: Results from a randomized crossover intervention study in healthy adults

    Schmedes, M., Balderas, C., Aadland, E. K., Jacques, H., Lavigne, C., Graff, I. E., Eng, Ø., Holthe, A., Mellgren, G., Young, J. F., Sundekilde, U. K., Liaset, B. & Bertram, H. C., 2018 May 11, In : Nutrients. 10, 5, 598.

    Research output: Contribution to journalArticle

  8. Daily intake of milk powder and risk of celiac disease in early childhood: A nested case-control study

    Elin M. Hård af Segerstad, Lee, H. S., Carin Andrén Aronsson, Yang, J., Uusitalo, U., Ingegerd Sjöholm, Marilyn Rayner, Kurppa, K., Virtanen, S. M., Norris, J. M., Daniel Agardh & TEDDY Study Group, 2018 May 1, In : Nutrients. 10, 5, 550.

    Research output: Contribution to journalArticle

  9. Neurotensin is a lipid-induced gastrointestinal peptide associated with visceral adipose tissue inflammation in obesity

    Barchetta, I., Cimini, F. A., Capoccia, D., Bertoccini, L., Ceccarelli, V., Chiappetta, C., Leonetti, F., Di Cristofano, C., Silecchia, G., Marju Orho-Melander, Olle Melander & Cavallo, M. G., 2018 Apr 23, In : Nutrients. 10, 4, 526.

    Research output: Contribution to journalArticle

  10. Desphospho-Uncarboxylated Matrix-Gla Protein Is Increased Postoperatively in Cardiovascular Risk Patients

    Dahlberg, S., Ede, J., Schurgers, L., Vermeer, C., Thomas Kander, Bengt Klarin & Ulf Schött, 2018 Jan 5, In : Nutrients. 10, 1, 46.

    Research output: Contribution to journalArticle

  11. Effect of oral pre-meal administration of betaglucans on glycaemic control and variability in subjects with type 1 diabetes

    Frid, A., Tura, A., Pacini, G. & Martin Ridderstråle, 2017 Sep 12, In : Nutrients. 9, 9, 1004.

    Research output: Contribution to journalArticle

  12. A validation study of an interviewer-administered short food frequency questionnaire in assessing dietary vitamin D and calcium intake in swedish children

    Söderberg, L., Lind, T., Åkeson, P. K., Sandström, A. K., Hernell, O. & Öhlund, I., 2017 Jul 1, In : Nutrients. 9, 7, 682.

    Research output: Contribution to journalArticle

  13. In pursuit of vitamin D in plants

    Black, L. J., Lucas, R. M., Sherriff, J. L., Lars Olof Björn & Bornman, J. F., 2017 Feb 13, In : Nutrients. 9, 2, 9 p., 136.

    Research output: Contribution to journalArticle

  14. On the importance of processing conditions for the nutritional characteristics of homogenized composite meals intended for infants

    Östman, E., Forslund, A., Tareke, E. & Björck, I., 2016 Jun 1, In : Nutrients. 8, 6, 340.

    Research output: Contribution to journalArticle

  15. Differential Development of Glucose Intolerance and Pancreatic Islet Adaptation in Multiple Diet Induced Obesity Models

    Omar, B., Pacini, G. & Bo Ahrén, 2012, In : Nutrients. 4, 10, p. 1367-1381

    Research output: Contribution to journalArticle

  16. Pro- and synbiotics to prevent sepsis in major surgery and severe emergencies.

    Stig Bengmark, 2012, In : Nutrients. 4, 2, p. 91-111

    Research output: Contribution to journalArticle

  17. Effect of lactobacilli on paracellular permeability in the gut.

    Ahrné, S. & Johansson Hagslatt, M-L., 2011, In : Nutrients. 3, 1, p. 104-117

    Research output: Contribution to journalArticle

  18. Review article
  19. Use of Probiotics as Prophylaxis for Postoperative Infections

    Bengt Jeppsson, Peter Mangell & Henrik Thorlacius, 2011, In : Nutrients. 3, 5, p. 604-612

    Research output: Contribution to journalReview article

  20. Gut Microbiota and Inflammation

    Åsa Håkansson & Göran Molin, 2011, In : Nutrients. 3, 6, p. 637-682

    Research output: Contribution to journalReview article

  21. Effect of Probiotic Bacteria on Microbial Host Defense, Growth, and Immune Function in Human Immunodeficiency Virus Type-1 Infection

    Cunningham-Rundles, S., Ahrné, S., Johann-Liang, R., Abuav, R., Dunn-Navarra, A-M., Grassey, C., Bengmark, S. & Cervia, J. S., 2011, In : Nutrients. 3, 12, p. 1042-1070

    Research output: Contribution to journalReview article