Nutrients, 2072-6643

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  1. 2019
  2. Early probiotic supplementation and the risk of celiac disease in children at genetic risk

    TEDDY Study Group, Uusitalo, U., Carin Andren Aronsson, Liu, X., Kurppa, K., Yang, J., Liu, E., Skidmore, J., Winkler, C., Rewers, M. J., Hagopian, W. A., She, J. X., Toppari, J., Ziegler, A. G., Akolkar, B., Norris, J. M., Virtanen, S. M., Krischer, J. P. & Daniel Agardh, 2019 Aug 1, In : Nutrients. 11, 8, 1790.

    Research output: Contribution to journalArticle

  3. Seleno protein-P deficiency predicts cardiovascular disease and death

    Schomburg, L., Marju Orho-Melander, Struck, J., Bergmann, A. & Olle Melander, 2019 Aug 1, In : Nutrients. 11, 8, 1852.

    Research output: Contribution to journalArticle

  4. In Vitro Gastrointestinal Digestion and Colonic Fermentation of High Dietary Fiber and Antioxidant-Rich Mango (Mangifera indica L.) "Ataulfo"-Based Fruit Bars

    Hernández-Maldonado, L. M., Blancas-Benítez, F. J., Zamora-Gasga, V. M., Cárdenas-Castro, A. P., Juscelino Tovar & Sáyago-Ayerdi, S. G., 2019 Jul 11, In : Nutrients. 11, 7, 1564.

    Research output: Contribution to journalArticle

  5. Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations

    Livesey, G., Taylor, R., Livesey, H. F., Buyken, A. E., Jenkins, D. J. A., Augustin, L. S. A., Sievenpiper, J. L., Barclay, A. W., Liu, S., Wolever, T. M. S., Willett, W. C., Brighenti, F., Salas-Salvadó, J., Björck, I., Rizkalla, S. W., Riccardi, G., Vecchia, C. L., Ceriello, A., Trichopoulou, A., Poli, A. & 5 othersAstrup, A., Kendall, C. W. C., Ha, M. A., Baer-Sinnott, S. & Brand-Miller, J. C., 2019 Jun 25, In : Nutrients. 11, 6, 1436.

    Research output: Contribution to journalReview article

  6. Dietary fiber in bilberry ameliorates pre-obesity events in rats by regulating lipid depot, cecal short-chain fatty acid formation and microbiota composition

    Liu, H-Y., Waldén, T. B., Cai, D., Ahl, D., Bertilsson, S., Philipson, M., Margareta Nyman & Holm, L., 2019 Jun 15, In : Nutrients. 11, 6, 17 p., 1350.

    Research output: Contribution to journalArticle

  7. Difficulties in Translating Appetite Sensations Effect of Turmeric-Based Beverage When Given Prior to Isoenergetic Medium- or High-Fat Meals in Healthy Subjects

    Zanzer, Y. C., Batista, Â. G., Dougkas, A., Juscelino Tovar, Yvonne Granfeldt & Östman, E., 2019 Mar 29, In : Nutrients. 11, 4, 7 p., 736.

    Research output: Contribution to journalArticle

  8. Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies

    Livesey, G., Taylor, R., Livesey, H. F., Buyken, A. E., Jenkins, D. J. A., Augustin, L. S. A., Sievenpiper, J. L., Barclay, A. W., Liu, S., Wolever, T. M. S., Willett, W. C., Brighenti, F., Salas-Salvadó, J., Björck, I., Rizkalla, S. W., Riccardi, G., La Vecchia, C., Ceriello, A., Trichopoulou, A., Poli, A. & 5 othersAstrup, A., Kendall, C. W. C., Ha, M. A., Baer-Sinnott, S. & Brand-Miller, J. C., 2019, In : Nutrients. 11, 6, 1280.

    Research output: Contribution to journalReview article

  9. Irregular dietary habits with a high intake of cereals and sweets are associated with more severe gastrointestinal symptoms in IBS patients.

    Bodil Ohlsson, Clara Nilholm, Larsson, E., Roth, B. & Gustafsson, R., 2019, In : Nutrients. 11, 6, 1279.

    Research output: Contribution to journalArticle

  10. 2018
  11. Iron supplements containing Lactobacillus plantarum 299v increase ferric iron and up-regulate the ferric reductase DCYTB in human Caco-2/HT29 MTX co-cultures

    Sandberg, A. S., Gunilla Önning, Engström, N. & Scheers, N., 2018 Dec 8, In : Nutrients. 10, 12, 1949.

    Research output: Contribution to journalArticle

  12. What Influences Urban Mothers' Decisions on What to Feed Their Children Aged Under Five-The Case of Addis Ababa, Ethiopia

    Berhane, H. Y., Ekström, E-C., Magnus Jirström, Berhane, Y., Turner, C., Alsanius, B. W. & Trenholm, J., 2018 Aug 22, In : Nutrients. 10, 9, 1142.

    Research output: Contribution to journalArticle

  13. Increased plasma brain-derived neurotrophic factor 10.5 h after intake of whole grain rye-based products in healthy subjects

    Sandberg, J. C., Björck, I. M. E. & Anne C. Nilsson, 2018 Aug 16, In : Nutrients. 10, 8, 1097.

    Research output: Contribution to journalArticle

  14. Circulating metabolites associated with alcohol intake in the european prospective investigation into cancer and nutrition cohort

    van Roekel, E. H., Trijsburg, L., Assi, N., Carayol, M., Achaintre, D., Murphy, N., Rinaldi, S., Schmidt, J. A., Stepien, M., Kaaks, R., Kühn, T., Boeing, H., Iqbal, K., Palli, D., Krogh, V., Tumino, R., Ricceri, F., Panico, S., Peeters, P. H., Bueno-de-Mesquita, B. & 26 othersArdanaz, E., Lujan-Barroso, L., Quirós, J. R., Huerta, J. M., Molina-Portillo, E., Dorronsoro, M., Tsilidis, K. K., Riboli, E., Rostgaard-Hansen, A. L., Tjønneland, A., Overvad, K., Weiderpass, E., Boutron-Ruault, M. C., Severi, G., Trichopoulou, A., Karakatsani, A., Kotanidou, A., Håkansson, A., Johan Malm, Weijenberg, M. P., Gunter, M. J., Jenab, M., Johansson, M., Travis, R. C., Scalbert, A. & Ferrari, P., 2018 May 22, In : Nutrients. 10, 5, 654.

    Research output: Contribution to journalArticle

  15. The effect of lean-seafood and non-seafood diets on fasting and postprandial serum metabolites and lipid species: Results from a randomized crossover intervention study in healthy adults

    Schmedes, M., Balderas, C., Aadland, E. K., Jacques, H., Lavigne, C., Graff, I. E., Eng, Ø., Holthe, A., Mellgren, G., Young, J. F., Sundekilde, U. K., Liaset, B. & Bertram, H. C., 2018 May 11, In : Nutrients. 10, 5, 598.

    Research output: Contribution to journalArticle

  16. Daily intake of milk powder and risk of celiac disease in early childhood: A nested case-control study

    Elin M. Hård af Segerstad, Lee, H. S., Carin Andrén Aronsson, Yang, J., Uusitalo, U., Ingegerd Sjöholm, Marilyn Rayner, Kurppa, K., Virtanen, S. M., Norris, J. M., Daniel Agardh & TEDDY Study Group, 2018 May 1, In : Nutrients. 10, 5, 550.

    Research output: Contribution to journalArticle

  17. Neurotensin is a lipid-induced gastrointestinal peptide associated with visceral adipose tissue inflammation in obesity

    Barchetta, I., Cimini, F. A., Capoccia, D., Bertoccini, L., Ceccarelli, V., Chiappetta, C., Leonetti, F., Di Cristofano, C., Silecchia, G., Marju Orho-Melander, Olle Melander & Cavallo, M. G., 2018 Apr 23, In : Nutrients. 10, 4, 526.

    Research output: Contribution to journalArticle

  18. Desphospho-Uncarboxylated Matrix-Gla Protein Is Increased Postoperatively in Cardiovascular Risk Patients

    Dahlberg, S., Ede, J., Schurgers, L., Vermeer, C., Thomas Kander, Bengt Klarin & Ulf Schött, 2018 Jan 5, In : Nutrients. 10, 1, 46.

    Research output: Contribution to journalArticle

  19. Fat loss in continuous enteral feeding of the preterm infant: How much, what and when is it lost?

    Zozaya, C., Alba García-Serrano, Fontecha, J., Redondo-Bravo, L., Sánchez-González, V., Montes, M. T. & de Pipaón, M. S., 2018, In : Nutrients. 10, 7, 809.

    Research output: Contribution to journalArticle

  20. 2017
  21. Effects of Marine Oils, Digested with Human Fluids, on Cellular Viability and Stress Protein Expression in Human Intestinal Caco-2 Cells

    Tullberg, C., Vegarud, G., Undeland, I. & Scheers, N., 2017 Nov 4, In : Nutrients. 9, 11

    Research output: Contribution to journalArticle

  22. Effect of oral pre-meal administration of betaglucans on glycaemic control and variability in subjects with type 1 diabetes

    Frid, A., Tura, A., Pacini, G. & Martin Ridderstråle, 2017 Sep 12, In : Nutrients. 9, 9, 1004.

    Research output: Contribution to journalArticle

  23. A validation study of an interviewer-administered short food frequency questionnaire in assessing dietary vitamin D and calcium intake in swedish children

    Söderberg, L., Lind, T., Åkeson, P. K., Sandström, A. K., Hernell, O. & Öhlund, I., 2017 Jul 1, In : Nutrients. 9, 7, 682.

    Research output: Contribution to journalArticle

  24. In pursuit of vitamin D in plants

    Black, L. J., Lucas, R. M., Sherriff, J. L., Lars Olof Björn & Bornman, J. F., 2017 Feb 13, In : Nutrients. 9, 2, 9 p., 136.

    Research output: Contribution to journalArticle

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