Nutrition Journal, 1475-2891

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  1. Vitamin D status and dental caries in healthy Swedish children

    Gyll, J., Ridell, K., Öhlund, I., Karlsland Åkeson, P., Johansson, I. & Lif Holgerson, P., 2018 Jan 16, In : Nutrition Journal. 17, p. 1-10 11.

    Research output: Contribution to journalArticle

  2. The glycemic, insulinemic and plasma amino acid responses to equi-carbohydrate milk meals, a pilot- study of bovine and human milk

    Gunnerud, U., Holst, J. J., Östman, E. & Björck, I., 2012, In : Nutrition Journal. 11

    Research output: Contribution to journalArticle

  3. Probiotic fruit beverages with different polyphenol profiles attenuated early insulin response

    Xu, J., Tommy Jönsson, Plaza, M., Åsa Håkansson, Antonsson, M., Ahrén, I. L., Charlotta Turner, Peter Spégel & Yvonne Granfeldt, 2018 Feb 27, In : Nutrition Journal. 17, 1, 34.

    Research output: Contribution to journalArticle

  4. Primary weight maintenance: an observational study exploring candidate variables for intervention

    Lindvall, K., Jenkins, P., Maria Emmelin, Scribani, M., Norberg, M., Larsson, C. & Weinehall, L., 2013, In : Nutrition Journal. 12, 97.

    Research output: Contribution to journalArticle

  5. Malnutrition prevalence and precision in nutritional care differed in relation to hospital volume - a cross-sectional survey

    Westergren, A., Wann-Hansson, C., Borgdal, E. B., Sjolander, J., Stromblad, R., Klefsgård, R., Axelsson, C., Lindholm, C. & Ulander, K., 2009, In : Nutrition Journal. 8

    Research output: Contribution to journalArticle

  6. Longitudinal 10-year changes in dietary intake and associations with cardio-metabolic risk factors in the Northern Sweden Health and Disease Study

    Winkvist, A., Klingberg, S., Nilsson, L. M., Wennberg, M., Frida Renström, Hallmans, G., Boman, K. & Johansson, I., 2017 Mar 28, In : Nutrition Journal. 16, 1, 20.

    Research output: Contribution to journalArticle

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