Food Technology and Nutrition (M.Sc.)

Organisational unit: Decision making body

Recent research outputs

Katarzyna Dymek, Valentina Panarese, Els Herremans, Dennis Cantre, Rick Schoo, Javier Sastre Toraño, Henriette Schluepmann, Lars Wadsö, Pieter Verboven, Bart M Nicolai, Petr Dejmek & Federico Gomez, 2016 Dec, In : Bioelectrochemistry. 112, p. 153-157 5 p.

Research output: Contribution to journalArticle

Noor Liyana Yusof, Allan G. Rasmusson & Federico Gomez, 2016 Aug, In : Food and Bioprocess Technology. 9, 8, p. 1358-1366

Research output: Contribution to journalArticle

Valentina Panarese, Els Herremans, Dennis Cantre, Eda Demir, Antonio Vicente, Federico Gomez, Bart M Nicolai & Pieter Verboven, 2016, In : Journal of Food Engineering. 188, p. 50-57

Research output: Contribution to journalArticle

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