Elinor Hallströmaffiliated with the university
Recent research outputs
A healthier US diet could reduce greenhouse gas emissions from both the food and health care systemsElinor Hallström, Quentin Gee, Peter Scarborough & David A. Cleveland, 2017 May, In : Climatic Change. 142, 1-2, p. 199-212
Research output: Contribution to journal › Article
Sustainable nutrition: Opportunities, risks and uncertainties from environmental and health perspectivesElinor Hallström, 2015, Lund University (Media-Tryck). 223 p.
Research output: Thesis › Doctoral Thesis (compilation)