Olle Holst

affiliated with the university
More filtering options
  1. 2018
  2. 2016
  3. Standardized method for the Holmen pellet tester (NHP100) as a tool for evaluating the physical quality of fish feed

    Wolska, J., Olle Holst, Patrick Adlercreutz & Jonkers, J., 2016 Jun 1, In : Aquaculture Research. 47, 6, p. 1790-1796 7 p.

    Research output: Contribution to journalArticle

  4. 2015
  5. An oat bran-based beverage reduce postprandial glycaemia equivalent to yoghurt in healthy overweight subjects.

    Lindström, C., Voinot, A., Forslund, A., Olle Holst, Ana Rascon, Öste, R. & Östman, E., 2015, In : International Journal of Food Sciences and Nutrition. 66, 6, p. 700-705

    Research output: Contribution to journalArticle

  6. The addition of transglutaminase improves the physical quality of extruded fish feed

    Wolska, J., Jonkers, J., Olle Holst & Patrick Adlercreutz, 2015, In : Biotechnology Letters. 37, 11, p. 2265-2270

    Research output: Contribution to journalArticle

  7. 2014
  8. Nitrogen and Phosphorus Removal from Urine by Sequential Struvite Formation and Recycling Process

    Latifian, M., Olle Holst & Jing Liu, 2014, In : Clean - Soil, Air, Water. 42, 8, p. 1157-1161

    Research output: Contribution to journalArticle

  9. 2013
  10. Evidence for xylooligosaccharides utilization in Weissella strains isolated from Indian fermented foods and vegetables.

    Patel, A., Falck, P., Shah, N., Immerzeel, P., Patrick Adlercreutz, Henrik Stålbrand, Prajapati, J. B., Olle Holst & Eva Nordberg Karlsson, 2013, In : FEMS Microbiology Letters. 346, 1, p. 20-28

    Research output: Contribution to journalLetter

  11. 2012
  12. Probiotic properties of exopolysaccharide producing lactic acid bacteria isolated from vegetables and traditional Indian fermented foods

    Patel, A., Lindström, C., Patel, A., Prajapati, J. & Olle Holst, 2012, In : International Journal of Fermented Foods. 1, 1, p. 87-101

    Research output: Contribution to journalArticle

  13. 2010
  14. Characterization of the properties of Pediococcus parvulus for probiotic or protective culture use.

    Immerstrand, T., Deraz, S., Rosenquist, A., Catherine Paul, Böök Mårtensson, O., Ljungh, Å., Blucher, A., Öste, R., Olle Holst & Eva Nordberg Karlsson, 2010, In : Journal of Food Protection. 73, 5, p. 960-966

    Research output: Contribution to journalArticle

  15. Escherichia coli as a well-developed host for metabolic engineering

    Eva Nordberg Karlsson, Johansson, L., Olle Holst & Gunnar Lidén, 2010, The Metabolic Pathway Engineering Handbook-Fundamentals. Smolke, CD. (ed.). CRC Press, p. 21-1

    Research output: Chapter in Book/Report/Conference proceedingBook chapter

  16. 2008
  17. Novel members of glycoside hydrolase family 13 derived from environmental DNA

    Labes, A., Eva Nordberg Karlsson, Fridjonsson, O. H., Turner, P., Hreggvidson, G. O., Kristjansson, J. K., Olle Holst & Schönheit, P., 2008, In : Applied and Environmental Microbiology. 74, 6, p. 1914-1921

    Research output: Contribution to journalArticle

  18. 2006
  19. Characterisation of two novel cyclodextrinases using on-line microdialysis sampling with high-performance anion exchange chromatography

    Nilsson, C., Nilsson, F., Turner, P., Sixtensson, M., Eva Nordberg Karlsson, Olle Holst, Cohen, A. & Lo Gorton, 2006, In : Analytical and Bioanalytical Chemistry. 385, 8, p. 1421-1429

    Research output: Contribution to journalArticle

  20. Evolution of a carbohydrate binding module into a protein-specific binder

    Cicortas Gunnarsson, L., Dexlin Mellby, L., Eva Nordberg Karlsson, Olle Holst & Mats Ohlin, 2006, In : Biomolecular Engineering. 23, 2-3, p. 111-117

    Research output: Contribution to journalArticle

  21. Molecular engineering of a thermostable carbohydrate-binding module

    Cicortas Gunnarsson, L., Eva Nordberg Karlsson, Andersson, M., Olle Holst & Mats Ohlin, 2006, Biocatalysis and Biotransformation. Taylor & Francis, Vol. 24. p. 31-37

    Research output: Chapter in Book/Report/Conference proceedingPaper in conference proceeding

  22. 2005
  23. A cultivation technique for E-coli fed-batch cultivations operating close to the maximum oxygen transfer capacity of the reactor

    de Maré, L., Velut, S., Ledung, E., Cimander, C., Norrman, B., Eva Nordberg Karlsson, Olle Holst & Per Hagander, 2005, In : Biotechnology Letters. 27, 14, p. 983-990

    Research output: Contribution to journalArticle

  24. Fermented, ropy, oat-based products reduce cholesterol levels and stimulate the bifidobacteria flora in humans

    Mårtensson, O., Biörklund, M., Lambo, A., Duenas-Chasco, M., Irastorza, A., Olle Holst, Norin, E., Welling, G., Öste, R. & Gunilla Önning, 2005, In : Nutrition Research. 25, 5, p. 429-442

    Research output: Contribution to journalArticle

  25. Growth and exopolysaccharide formation by Pediococcus damnosus 2.6 in beta-glucan suspensions of oat and barley

    Martensson, O., Jönsson, C., Duenas-Chasco, M., Irastorza, A., Öste, R. & Olle Holst, 2005, In : LWT - Food Science and Technology. 38, 2, p. 151-155

    Research output: Contribution to journalArticle

  26. Molecular engineering of a thermostable carbohydrate binding module.

    Cicortas Gunnarsson, L., Nordberg Karlsson, E., Andersson, M., Olle Holst & Mats Ohlin, 2005.

    Research output: Contribution to conferenceAbstract

  27. Monomeric and dimeric cyclomaltodextrinases reveal different modes of substrate degradation

    Turner, P., Nilsson, C., Svensson, D., Olle Holst, Lo Gorton & Eva Nordberg Karlsson, 2005, In : Biológia. 60, Suppl. 16, p. 79-87

    Research output: Contribution to journalArticle

  28. Two novel cyclodextrin-degrading enzymes isolated from thermophilic bacteria have similar domain structures but differ in oligomeric state and activity profile

    Turner, P., Labes, A., Fridjonsson, O. H., Hreggvidson, G. O., Schönheit, P., Kristjansson, J. K., Olle Holst & Eva Nordberg Karlsson, 2005, In : Journal of Bioscience and Bioengineering. 100, 4, p. 380-390

    Research output: Contribution to journalArticle

  29. 2004
  30. A carbohydrate binding module as a diversity-carrying scaffold

    Cicortas Gunnarsson, L., Eva Nordberg Karlsson, Albrekt, A-S., Andersson, M., Olle Holst & Mats Ohlin, 2004, In : Protein Engineering Design & Selection. 17, 3, p. 213-221

    Research output: Contribution to journalArticle

  31. A xylanase carbohydrate binding module as a scaffold for molecular diversity

    Cicortas Gunnarsson, L., Eva Nordberg Karlsson, Albrekt, A-S., Andersson, M., Olle Holst & Mats Ohlin, 2004, In : Glycobiology. 14, 11, p. 1185-1185

    Research output: Contribution to journalArticle

  32. Reduction of vanadium(V) with Acidithiobacillus ferrooxidans and Acidithiobacillus thiooxidans

    Bredberg, K., Karlsson, HT. & Olle Holst, 2004, In : Bioresource Technology. 92, 1, p. 93-96

    Research output: Contribution to journalArticle

  33. Temperature limited fed-batch cultivation with a probing feeding strategy for Escherichia coli

    de Maré, L., Velut, S., Briechle, S., Wennerberg, C., Cimander, C., Ramchuran, S., Tunert, P., Silfversparre, G., Olle Holst & Per Hagander, 2004, Computer Applications in Biotechnology 2004. Pons, M-N. & Van Impe, J. (eds.). International Federation of Automatic Control, p. 73-79

    Research output: Chapter in Book/Report/Conference proceedingPaper in conference proceeding

  34. The modular xylanase Xyn10A from Rhodothermus marinus is cell-attached, and its C-terminal domain has several putative homologues among cell-attached proteins within the phylum Bacteroidetes

    Eva Nordberg Karlsson, Abou-Hachem, M., Ramchuran, S., Costa, H., Olle Holst, Fex Svenningsen, Å. & Hreggvidsson, G. O., 2004, In : FEMS Microbiology Letters. 241, 2, p. 233-242

    Research output: Contribution to journalArticle

  35. Xyloglucan-specific carbohydrate-binding modulesselected from a molecular library.

    Cicortas Gunnarsson, L., Zhou, Q., Olle Holst, Brummer, H. III. & Mats Ohlin, 2004.

    Research output: Contribution to conferenceAbstract

  36. 2003
  37. Development of an oat-based sour milk-like product

    Mårtensson, O., Haskå, L., Duenas-Chasco, M., Irastorza, A., Öste, R. & Olle Holst, 2003, In : Advances in Food Sciences.. 25, 3, p. 100-106

    Research output: Contribution to journalArticle

  38. The modular organisation and stability of a thermostable family 10 xylanase

    Abou-Hachem, M., Olsson, F., Williamson, M. P., Sara Linse, Crennell, S. J., Hreggvidsson, G. O., Kristjansson, J. K., Olle Holst & Eva Nordberg Karlsson, 2003, In : Biocatalysis and Biotransformation. 21, 5-6, p. 253-260

    Research output: Contribution to journalArticle

  39. 2002
  40. A Fermented, Ropy, Non-Dairy Oat Product Based on the Exopolysaccharide-Producing Strain Pediococcus damnosus

    Mårtensson, O., J, S., M, D-C., A, I., Öste, R. & Olle Holst, 2002, In : Advances in Food Sciences. 24, 1, p. 4-11

    Research output: Contribution to journalArticle

  41. Calcium binding and thermostability of carbohydrate binding module CBM4-2 of Xyn10A from Rhodothermus marinus.

    Abou-Hachem, M., Eva Nordberg Karlsson, Simpson, P. J., Sara Linse, Sellers, P., Williamson, M. P., Jamieson, S. J., Gilbert, H. J., Bolam, D. N. & Olle Holst, 2002, In : Biochemistry. 41, 18, p. 5720-5729

    Research output: Contribution to journalArticle

  42. Effects of fermented, ropy, non-dairy, oat-based products on serum lipids and the faecal excretion of cholesterol and short chain fatty acids in germfree and conventional rats

    Mårtensson, O., Duenas-Chasco, M., Irastorza, A., Olle Holst, Rudling, M., Norin, E., Midtvedt, T. & Öste, R., 2002, In : Nutrition Research. 22, 12, p. 1461-1473

    Research output: Contribution to journalArticle

  43. Microbial detoxification of waste rubber material by wood-rotting fungi.

    Bredberg, K., Erik Andersson, Landfors, E. & Olle Holst, 2002, In : Bioresource Technology. 83, 3, p. 221-224

    Research output: Contribution to journalArticle

  44. Prebleaching of kraft pulp with full-length and truncated forms of a thermostable modular xylanase from Rhodothermus marinus

    Pfabigan, N., Eva Nordberg Karlsson, Ditzelmueller, G. & Olle Holst, 2002, In : Biotechnology Letters. 24, 14, p. 1191-1197

    Research output: Contribution to journalArticle

  45. Rhodothermus marinus: a thermophilic bacterium producing dimeric and hexameric citrate synthase isoenzymes.

    Eva Nordberg Karlsson, Abou-Hachem, M., Olle Holst, Danson, M. J. & Hough, D. W., 2002, In : Extremophiles. 6, 1, p. 51-56

    Research output: Contribution to journalArticle

  46. Texture promoting capacity and EPS formation by lactic acid bacteria in three different oat-based non-dairy media

    Mårtensson, O., Öste, R. & Olle Holst, 2002, In : European Food Research and Technology. 214, 3, p. 232-236

    Research output: Contribution to journalArticle

  47. The effect of yoghurt culture on the survival of probiotic bacteria in oat-based, non-dairy products

    Mårtensson, O., Öste, R. & Olle Holst, 2002, In : Food Research International. 35, 8, p. 775-784

    Research output: Contribution to journalArticle

  48. The solution structure of the CBM4-2 carbohydrate binding module from a thermostable Rhodothermus marinus xylanase

    Simpson, PJ., Jamieson, SJ., Abou-Hachem, M., Eva Nordberg Karlsson, Gilbert, HJ., Olle Holst & Williamson, MP., 2002, In : Biochemistry. 41, 18, p. 5712-5719

    Research output: Contribution to journalArticle

  49. 2001
  50. Deletion of a cytotoxic, N-terminal putative signal peptide results in a significant increase in production yields in Escherichia coli and improved specific activity of Cel12A from Rhodothermus marinus

    Wicher, K. B., Abou-Hachem, M., Halldórsdóttir, S., Thorbjarnadóttir, S. H., Eggertsson, G., Hreggvidsson, G. O., E. Nordberg Karlsson & O. Holst, 2001 Jun 7, In : Applied Microbiology and Biotechnology. 55, 5, p. 578-584 7 p.

    Research output: Contribution to journalArticle

  51. 2000
  52. Substrate-dependent production and some properties of a thermostable, α-galactosidase from Rhodothermus marinus

    Blücher, A., Eva Nordberg Karlsson & Olle Holst, 2000 Apr 1, In : Biotechnology Letters. 22, 8, p. 663-669 7 p.

    Research output: Contribution to journalArticle

  53. Carbohydrate-binding modules from a thermostable Rhodothermus marinus xylanase: Cloning, expression and binding studies

    Abou Hachem, M., Eva Nordberg Karlsson, Bartonek-Roxå, E., Raghothama, S., Simpson, P. J., Gilbert, H. J., Williamson, M. P. & Olle Holst, 2000 Jan 1, In : Biochemical Journal. 345, 1, p. 53-60 8 p.

    Research output: Contribution to journalArticle

  54. Optimization of recombinant in protein production in an E.coli-based process with limited oxygen transfer

    Åkesson, M., Ramchuran, S., Martins, V., Per Hagander & Olle Holst, 2000, Biotechnology 2000 : the World Congress on Biotechnology, 11th International Biotechnology Symposium and Exhibition, 3 - 8 September 2000, ICC Berlin, book of abstracts. DECHEMA, Vol. 4. p. 297-299

    Research output: Chapter in Book/Report/Conference proceedingPaper in conference proceeding

  55. 1999
Previous 1 2 Next