From the glass through the nose and the mouth : Motion in the description of sensory data about wine in English and Spanish

Research output: Contribution to conferenceAbstract

Details

Authors
Organisations
Research areas and keywords

Subject classification (UKÄ) – MANDATORY

  • Specific Languages
Original languageEnglish
Publication statusPublished - 2016
Publication categoryResearch
Peer-reviewedYes
EventFaCT: Second International conference on Food and Culture in Translation - University of Catania, Catania, Italy
Duration: 2016 May 192016 May 21

Conference

ConferenceFaCT: Second International conference on Food and Culture in Translation
CountryItaly
CityUniversity of Catania, Catania
Period2016/05/192016/05/21

Related projects

Rosario Caballero Rodríguez, Carita Paradis, Javier E. Díaz Vera & Ernesto Suárez Toste

2014/01/012017/12/31

Project: Research

View all (1)