Glycaemic index and whole grain products

Research output: Contribution to conferenceAbstract

Details

Authors
  • Elin Östman
  • Helena Elmståhl
  • Inger Björck
Organisations
Research areas and keywords

Subject classification (UKÄ) – MANDATORY

  • Nutrition and Dietetics
Original languageEnglish
Publication statusPublished - 2002
Publication categoryResearch
Peer-reviewedYes
EventInnovative whole grain products with health profile - Lund, Sweden
Duration: 2002 Dec 22002 Dec 3

Conference

ConferenceInnovative whole grain products with health profile
Country/TerritorySweden
CityLund
Period2002/12/022002/12/03

Bibliographic note

The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)