RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5.

Research output: Contribution to journalArticle

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RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5. / Api, A M; Belsito, D; Bhatia, S; Bruze, Magnus; Calow, P; Dagli, M L; Dekant, W; Fryer, A D; Kromidas, L; La Cava, S; Lalko, J F; Lapczynski, A; Liebler, D C; Miyachi, Y; Politano, V T; Ritacco, G; Salvito, D; Schultz, T W; Shen, J; Sipes, I G; Wall, B; Wilcox, D K.

In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2015.

Research output: Contribution to journalArticle

Harvard

Api, AM, Belsito, D, Bhatia, S, Bruze, M, Calow, P, Dagli, ML, Dekant, W, Fryer, AD, Kromidas, L, La Cava, S, Lalko, JF, Lapczynski, A, Liebler, DC, Miyachi, Y, Politano, VT, Ritacco, G, Salvito, D, Schultz, TW, Shen, J, Sipes, IG, Wall, B & Wilcox, DK 2015, 'RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5.', Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. https://doi.org/10.1016/j.fct.2015.08.011

APA

CBE

Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Schultz TW, Shen J, Sipes IG, Wall B, Wilcox DK. 2015. RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. https://doi.org/10.1016/j.fct.2015.08.011

MLA

Vancouver

Author

Api, A M ; Belsito, D ; Bhatia, S ; Bruze, Magnus ; Calow, P ; Dagli, M L ; Dekant, W ; Fryer, A D ; Kromidas, L ; La Cava, S ; Lalko, J F ; Lapczynski, A ; Liebler, D C ; Miyachi, Y ; Politano, V T ; Ritacco, G ; Salvito, D ; Schultz, T W ; Shen, J ; Sipes, I G ; Wall, B ; Wilcox, D K. / RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5. In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2015.

RIS

TY - JOUR

T1 - RIFM Fragrance Ingredient Safety Assessment, Isoborneol, CAS Registry Number 124-76-5.

AU - Api, A M

AU - Belsito, D

AU - Bhatia, S

AU - Bruze, Magnus

AU - Calow, P

AU - Dagli, M L

AU - Dekant, W

AU - Fryer, A D

AU - Kromidas, L

AU - La Cava, S

AU - Lalko, J F

AU - Lapczynski, A

AU - Liebler, D C

AU - Miyachi, Y

AU - Politano, V T

AU - Ritacco, G

AU - Salvito, D

AU - Schultz, T W

AU - Shen, J

AU - Sipes, I G

AU - Wall, B

AU - Wilcox, D K

PY - 2015

Y1 - 2015

U2 - 10.1016/j.fct.2015.08.011

DO - 10.1016/j.fct.2015.08.011

M3 - Article

JO - Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

T2 - Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

JF - Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association

SN - 1873-6351

ER -