Strukturella och fysikaliskt-kemiska förändringar av kostfiber vid hantering, lagring och processning

Research output: Contribution to conferenceAbstract

Details

Authors
Organisations
Research areas and keywords

Subject classification (UKÄ) – MANDATORY

  • Nutrition and Dietetics
Original languageSwedish
Publication statusPublished - 2002
Publication categoryResearch
Peer-reviewedYes
EventFunctional Food konferens - Lund, Sweden
Duration: 2002 Oct 222002 Oct 23

Conference

ConferenceFunctional Food konferens
CountrySweden
Period2002/10/222002/10/23

Bibliographic note

The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)