European Journal of Clinical Nutrition, 1476-5640

Tidskrift

Fler filtreringsmöjligheter
  1. 2019
  2. Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    Ward, H. A., Whitman, J., Muller, D. C., Johansson, M., Jakszyn, P., Weiderpass, E., Palli, D., Fanidi, A., Vermeulen, R., Tjønneland, A., Hansen, L., Dahm, C. C., Overvad, K., Severi, G., Boutron-Ruault, M. C., Affret, A., Kaaks, R., Fortner, R., Boeing, H., Trichopoulou, A. & 27 andraLa Vecchia, C., Kotanidou, A., Berrino, F., Krogh, V., Tumino, R., Ricceri, F., Panico, S., Bueno-de-Mesquita, H. B., Peeters, P. H., Nøst, T. H., Sandanger, T. M., Quirós, J. R., Agudo, A., Rodríguez-Barranco, M., Larrañaga, N., Huerta, J. M., Ardanaz, E., Isabel Drake, Hans Brunnström, Johansson, M., Grankvist, K., Travis, R. C., Freisling, H., Stepien, M., Merritt, M. A., Riboli, E. & Cross, A. J., 2019, I : European Journal of Clinical Nutrition. 8, 73, s. 1122-1132

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  3. 2018
  4. New alkylresorcinol metabolites in spot urine as biomarkers of whole grain wheat and rye intake in a Swedish middle-aged population

    Landberg, R., Wierzbicka, R., Shi, L., Nybacka, S., Kamal-Eldin, A., Bo Hedblad, Lindroos, A. K., Winkvist, A. & Forslund, H. B., 2018, I : European Journal of Clinical Nutrition. 72, 10, s. 1439-1446

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  5. 2017
  6. Vitamin D and probiotics supplement use in young children with genetic risk for type 1 diabetes

    Yang, J., Tamura, R. N., Uusitalo, U. M., C. A. Aronsson, Silvis, K., Riikonen, A., Frank, N., Joslowski, G., Winkler, C., Norris, J. M., Virtanen, S. M. & TEDDY Study Group, 2017 dec 1, I : European Journal of Clinical Nutrition. 71, 12, s. 1449-1454

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  7. 2016
  8. The association between the intake of specific dietary components and lifestyle factors and microscopic colitis

    Larsson, J. K., E. Sonestedt, B. Ohlsson, J. Manjer & K. Sjöberg, 2016 nov, I : European Journal of Clinical Nutrition. 70, 11, s. 1309-1317

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  9. 2015
  10. Anthropometric reference data for elderly Swedes and its disease-related pattern.

    Gavriilidou, N. N., Mats Pihlsgård & Sölve Elmståhl, 2015, I : European Journal of Clinical Nutrition. 69, 9, s. 1066-1075

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  11. Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries.

    Buijsse, B., Boeing, H., Drogan, D., Schulze, M. B., Feskens, E. J., Amiano, P., Barricarte, A., Clavel-Chapelon, F., de Lauzon-Guillain, B., Fagherazzi, G., Fonseca-Nunes, A., Franks, P., Huerta, J. M., Jakobsen, M. U., Kaaks, R., Key, T. J., Khaw, K. T., Masala, G., Moskal, A., Nilsson, P. & 18 andraOvervad, K., Pala, V., Panico, S., Redondo, M. L., Ricceri, F., Rolandsson, O., Sánchez, M-J., Sluijs, I., Spijkerman, A. M., Tjonneland, A., Tumino, R., van der A, D. L., van der Schouw, Y. T., Langenberg, C., Sharp, S. J., Forouhi, N. G., Riboli, E. & Wareham, N. J., 2015, I : European Journal of Clinical Nutrition. 69, 4, s. 455-461

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  12. 2014
  13. Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study

    Abbas, S., Linseisen, J., Rohrmann, S., Beulens, J. W. J., Buijsse, B., Amiano, P., Ardanaz, E., Balkau, B., Boeing, H., Clavel-Chapelon, F., Fagherazzi, G., Franks, P., Gavrila, D., Grioni, S., Kaaks, R., Key, T. J., Khaw, K. T., Kuehn, T., Mattiello, A., Molina-Montes, E. & 18 andraNilsson, P. M., Overvad, K., Quiros, J. R., Rolandsson, O., Sacerdote, C., Saieva, C., Slimani, N., Sluijs, I., Spijkerman, A. M. W., Tjonneland, A., Tumino, R., van der A, D. L., Zamora-Ros, R., Sharp, S. J., Langenberg, C., Forouhi, N. G., Riboli, E. & Wareham, N. J., 2014, I : European Journal of Clinical Nutrition. 68, 2, s. 196-202

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  14. Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.

    Magnusdottir, O. K., Landberg, R., Gunnarsdottir, I., L Cloetens, B Akesson, Mona Landin-Olsson, Rosqvist, F., Iggman, D., Schwab, U., Herzig, K-H., Savolainen, M. J., Brader, L., Hermansen, K., Kolehmainen, M., Poutanen, K., Uusitupa, M., Thorsdottir, I. & Risérus, U., 2014, I : European Journal of Clinical Nutrition. 68, s. 453–458

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  15. 2013
  16. Effects of whey proteins on glycaemia and insulinaemia to an oral glucose load in healthy adults; a dose-response study.

    Gunnerud, U., Östman, E. & Björck, I., 2013, I : European Journal of Clinical Nutrition. 67, 7, s. 749-753

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  17. Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

    Zamora-Ros, R., Knaze, V., Romieu, I., Scalbert, A., Slimani, N., Clavel-Chapelon, F., Touillaud, M., Perquier, F., Skeie, G., Engeset, D., Weiderpass, E., Johansson, I., Landberg, R., Bueno-de-Mesquita, H. B., Sieri, S., Masala, G., Peeters, P. H. M., Grote, V., Huerta, J. M., Barricarte, A. & 20 andraAmiano, P., Crowe, F. L., Molina-Montes, E., Khaw, K-T., Argueelles, M. V., Tjonneland, A., Halkjaer, J., de Magistris, M. S., Ricceri, F., Tumino, R., Elisabet Wirfält, Ulrika Ericson, Overvad, K., Trichopoulou, A., Dilis, V., Vidalis, P., Boeing, H., Foerster, J., Riboli, E. & Gonzalez, C. A., 2013, I : European Journal of Clinical Nutrition. 67, 7, s. 779-782

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  18. 2012
  19. Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphisms, alcohol intake and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

    Ferrari, P., McKay, J. D., Jenab, M., Brennan, P., Canzian, F., Vogel, U., Tjonneland, A., Overvad, K., Tolstrup, J. S., Boutron-Ruault, M-C., Clavel-Chapelon, F., Morois, S., Kaaks, R., Boeing, H., Bergmann, M., Trichopoulou, A., Katsoulis, M., Trichopoulos, D., Krogh, V., Panico, S. & 29 andraSacerdote, C., Palli, D., Tumino, R., Peeters, P. H., van Gils, C. H., Bueno-de-Mesquita, B., Vrieling, A., Lund, E., Hjartaker, A., Agudo, A., Suarez, L. R., Arriola, L., Chirlaque, M-D., Ardanaz, E., Sanchez, M-J., Jonas Manjer, Lindkvist, B., Hallmans, G., Palmqvist, R., Allen, N., Key, T., Khaw, K-T., Slimani, N., Rinaldi, S., Romieu, I., Boffetta, P., Romaguera, D., Norat, T. & Riboli, E., 2012, I : European Journal of Clinical Nutrition. 66, 12, s. 1303-1308

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  20. Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study

    Crowe, F. L., Key, T. J., Appleby, P. N., Overvad, K., Schmidt, E. B., Egeberg, R., Tjonneland, A., Kaaks, R., Teucher, B., Boeing, H., Weikert, C., Trichopoulou, A., Ouranos, V., Valanou, E., Masala, G., Sieri, S., Panico, S., Tumino, R., Matullo, G., Bueno-de-Mesquita, H. B. & 20 andraBoer, J. M. A., Beulens, J. W. J., van der Schouw, Y. T., Quiros, J. R., Buckland, G., Sanchez, M-J., Dorronsoro, M., Huerta, J. M., Moreno-Iribas, C., Bo Hedblad, Jansson, J. H., Wennberg, P., Khaw, K-T., Wareham, N., Ferrari, P., Illner, A-K., Chuang, S-C., Norat, T., Danesh, J. & Riboli, E., 2012, I : European Journal of Clinical Nutrition. 66, 8, s. 950-956

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  21. Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort

    Zamora-Ros, R., Knaze, V., Lujan-Barroso, L., Kuhnle, G. G. C., Mulligan, A. A., Touillaud, M., Slimani, N., Romieu, I., Powell, N., Tumino, R., Peeters, P. H. M., de Magistris, M. S., Ricceri, F., Sonestedt, E., Drake, I., Hjartaker, A., Skie, G., Mouw, T., Wark, P. A., Romaguera, D. & 27 andraBueno-de-Mesquita, H. B., Ros, M., Molina, E., Sieri, S., Quiros, J. R., Huerta, J. M., Tjonneland, A., Halkjaer, J., Masala, G., Teucher, B., Kaas, R., Travis, R. C., Dilis, V., Benetou, V., Trichopoulou, A., Amiano, P., Ardanaz, E., Boeing, H., Foerster, J., Clavel-Chapelon, F., Fagherazzi, G., Perquier, F., Johansson, G., Johansson, I., Cassidy, A., Overvad, K. & Gonzalez, C. A., 2012, I : European Journal of Clinical Nutrition. 66, 8, s. 932-941

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  22. Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast.

    Anne Nilsson, Radeborg, K. & Björck, I., 2012, I : European Journal of Clinical Nutrition. 66, 9, s. 1039-1043

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  23. Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis

    Cooper, A. J., Forouhi, N. G., Ye, Z., Buijsse, B., Arriola, L., Balkau, B., Barricarte, A., Beulens, J. W. J., Boeing, H., Buchner, F. L., Dahm, C. C., de Lauzon-Guillain, B., Fagherazzi, G., Franks, P., Gonzalez, C., Grioni, S., Kaaks, R., Key, T. J., Masala, G., Navarro, C. & 19 andraNilsson, P., Overvad, K., Panico, S., Ramon Quiros, J., Rolandsson, O., Roswall, N., Sacerdote, C., Sanchez, M-J., Slimani, N., Sluijs, I., Spijkerman, A. M. W., Teucher, B., Tjonneland, A., Tumino, R., Sharp, S. J., Langenberg, C., Feskens, E. J. M., Riboli, E. & Wareham, N. J., 2012, I : European Journal of Clinical Nutrition. 66, 10, s. 1082-1092

    Forskningsoutput: TidskriftsbidragÖversiktsartikel

  24. The association of education with long-term weight change in the EPIC-PANACEA cohort

    Rohrmann, S., Steinbrecher, A., Linseisen, J., Hermann, S., May, A., Luan, J., Ekelund, U., Overvad, K., Tjonneland, A., Halkjaer, J., Fagherazzi, G., Boutron-Ruault, M-C., Clavel-Chapelon, F., Agnoli, C., Tumino, R., Masala, G., Mattiello, A., Ricceri, F., Travier, N., Amiano, P. & 28 andraArdanaz, E., Chirlaque, M-D., Sanchez, M-J., Rodriguez, L., Nilsson, L. M., Johansson, I., Bo Hedblad, Rosvall, M., Lund, E., Braaten, T., Naska, A., Orfanos, P., Trichopoulou, A., van den Berg, S., Bueno-de-Mesquita, H. B., Bergmann, M. M., Steffen, A., Kaaks, R., Teucher, B., Wareham, N. J., Khaw, K-T., Crowe, F. L., Illner, A-K., Slimani, N., Gallo, V., Mouw, T., Norat, T. & Peeters, P. H. M., 2012, I : European Journal of Clinical Nutrition. 66, 8, s. 957-963

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  25. 2011
  26. Food intake of individuals with and without diabetes across different countries and ethnic groups

    Noethlings, U., Boeing, H., Maskarinec, G., Sluik, D., Teucher, B., Kaaks, R., Tjonneland, A., Halkjaer, J., Dethlefsen, C., Overvad, K., Amiano, P., Toledo, E., Bendinelli, B., Grioni, S., Tumino, R., Sacerdote, C., Mattiello, A., Beulens, J. W. J., Iestra, J. A., Spijkerman, A. M. W. & 9 andravan der A, D. L., Peter Nilsson, Emily Sonestedt, Rolandsson, O., Franks, P. W., Vergnaud, A-C., Romaguera, D., Norat, T. & Kolonel, L. N., 2011, I : European Journal of Clinical Nutrition. 65, 5, s. 635-641

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  27. Inverse relation between vitamin D and serum total immunoglobulin G in the Scandinavian Cystic Fibrosis Nutritional Study

    Pincikova, T., Nilsson, K., Moen, I. E., Karpati, F., Fluge, G., Hollsing, A., Knudsen, P. K., Lindblad, A., Mared, L., Pressler, T. & Hjelte, L., 2011, I : European Journal of Clinical Nutrition. 65, 1, s. 102-109

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  28. 2010
  29. Effects of a sphingolipid-enriched dairy formulation on postprandial lipid concentrations.

    Lena Ohlsson, Burling, H., Rui-Dong Duan & Åke Nilsson, 2010, I : European Journal of Clinical Nutrition. 64, s. 1344-1349

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  30. 2009
  31. Ability of physical activity measurements to assess health-related risks.

    Li, C., Carin Andrén Aronsson, Bo Hedblad, Bo Gullberg, Elisabet Wirfält & Berglund, G., 2009, I : European Journal of Clinical Nutrition. 63, s. 1448-1451

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  32. A bivariate measurement error model for nitrogen and potassium intakes to evaluate the performance of regression calibration in the European Prospective Investigation into Cancer and Nutrition study

    Ferrari, P., Roddam, A., Fahey, M. T., Jenab, M., Bamia, C., Ocke, M., Amiano, P., Hjartaker, A., Biessy, C., Rinaldi, S., Huybrechts, I., Tjonneland, A., Dethlefsen, C., Niravong, M., Clavel-Chapelon, F., Linseisen, J., Boeing, H., Oikonomou, E., Orfanos, P., Palli, D. & 13 andrade Magistris, M. S., Bueno-de-Mesquita, H. B., Peeters, P. H. M., Parr, C. L., Braaten, T., Dorronsoro, M., Berenguer, T., Bo Gullberg, Johansson, I., Welch, A. A., Riboli, E., Bingham, S. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S179-S187

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  33. Alcohol consumption patterns, diet and body weight in 10 European countries

    Sieri, S., Krogh, V., Saieva, C., Grobbee, D. E., Bergmann, M., Rohrmann, S., Tjonneland, A., Ferrari, P., Chloptsios, Y., Dilis, V., Jenab, M., Linseisen, J., Wallström, P., Johansson, I., Chirlaque, M. D., Sanchez, M. J., Niravong, M., Clavel-Chapelon, F., Welch, A. A., Allen, N. E. & 11 andraBueno-de-Mesquita, H. B., van der Schouw, Y. T., Sacerdote, C., Panico, S., Parr, C. L., Braaten, T., Olsen, A., Jensen, M. K., Bingham, S., Riboli, E. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S81-S100

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  34. Associations between food patterns defined by cluster analysis and colorectal cancer incidence in the NIH-AARP diet and health study.

    Elisabet Wirfält, Midthune, D., Reedy, J., Mitrou, P., Flood, A., Subar, A. F., Leitzmann, M., Mouw, T., Hollenbeck, A. R., Schatzkin, A. & Kipnis, V., 2009, I : European Journal of Clinical Nutrition. 63, s. 707-717

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  35. Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study

    Slimani, N., Deharveng, G., Southgate, D. A. T., Biessy, C., Chajes, V., van Bakel, M. M. E., Boutron-Ruault, M. C., McTaggart, A., Grioni, S., Verkaik-Kloosterman, J., Huybrechts, I., Amiano, P., Jenab, M., Vignat, J., Bouckaert, K., Casagrande, C., Ferrari, P., Zourna, P., Trichopoulou, A., Wirfält, E. & 19 andraJohansson, G., Rohrmann, S., Illner, A-K., Barricarte, A., Rodriguez, L., Touvier, M., Niravong, M., Mulligan, A., Crowe, F., Ocke, M. C., van der Schouw, Y. T., Bendinelli, B., Lauria, C., Brustad, M., Hjartaker, A., Tjonneland, A., Jensen, A. M., Riboli, E. & Bingham, S., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S206-S225

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  36. Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls

    Linseisen, J., Welch, A. A., Ocke, M., Amiano, P., Agnoli, C., Ferrari, P., Sonestedt, E., Chajes, V., Bueno-de-Mesquita, H. B., Kaaks, R., Weikert, C., Dorronsoro, M., Rodriguez, L., Ermini, I., Mattiello, A., van der Schouw, Y. T., Manjer, J., Nilsson, S., Jenab, M., Lund, E. & 12 andraBrustad, M., Halkjaer, J., Jakobsen, M. U., Khaw, K. T., Crowe, F., Georgila, C., Misirli, G., Niravong, M., Touvier, M., Bingham, S., Riboli, E. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S61-S80

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  37. Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition

    van Bakel, M. M. E., Kaaks, R., Feskens, E. J. M., Rohrmann, S., Welch, A. A., Pala, V., Avloniti, K., van der Schouw, Y. T., van der A, D. L., Du, H., Halkjaer, J., Tormo, M. J., Cust, A. E., Brighenti, F., Beulens, J. W., Ferrari, P., Biessy, C., Lentjes, M., Spencer, E. A., Panico, S. & 19 andraMasala, G., Bueno-de-Mesquita, H. B., Peeters, P. H. M., Trichopoulou, A., Psaltopoulou, T., Clavel-Chapelon, F., Touvier, M., Skeie, G., Rinaldi, S., Emily Sonestedt, Johansson, I., Schulze, M., Ardanaz, E., Buckland, G., Tjonneland, A., Overvad, K., Bingham, S., Riboli, E. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S188-S205

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  38. Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition

    Olsen, A., Halkjaer, J., van Gils, C. H., Buijsse, B., Verhagen, H., Jenab, M., Boutron-Ruault, M. C., Ericson, U., Ocke, M. C., Peeters, P. H. M., Touvier, M., Niravong, M., Waaseth, M., Skeie, G., Khaw, K. T., Travis, R., Ferrari, P., Sanchez, M. J., Agudo, A., Overvad, K. & 11 andraLinseisen, J., Weikert, C., Sacerdote, C., Evangelista, A., Zylis, D., Tsiotas, K., Jonas Manjer, van Guelpen, B., Riboli, E., Slimani, N. & Bingham, S., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S122-S149

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  39. Dietary intakes of retinol, beta-carotene, vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort

    Jenab, M., Salvini, S., van Gils, C. H., Brustad, M., Shakya-Shrestha, S., Buijsse, B., Verhagen, H., Touvier, M., Biessy, C., Wallström, P., Bouckaert, K., Lund, E., Waaseth, M., Roswall, N., Joensen, A. M., Linseisen, J., Boeing, H., Vasilopoulou, E., Dilis, V., Sieri, S. & 15 andraSacerdote, C., Ferrari, P., Jonas Manjer, Nilsson, S., Welch, A. A., Travis, R., Boutron-Ruault, M. C., Niravong, M., Bueno-de-Mesquita, H. B., van der Schouw, Y. T., Tormo, M. J., Barricarte, A., Riboli, E., Bingham, S. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S150-S178

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  40. Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition

    Orfanos, P., Naska, A., Trichopoulou, A., Grioni, S., Boer, J. M. A., van Bakel, M. M. E., Ericson, U., Rohrmann, S., Boeing, H., Rodriguez, L., Ardanaz, E., Sacerdote, C., Giurdanella, M. C., Niekerk, E. M., Peeters, P. H. M., Manjer, J., van Guelpen, B., Deharveng, G., Skeie, G., Engeset, D. & 11 andraHalkjaer, J., Jensen, A. M., McTaggart, A., Crowe, F., Stratigakou, V., Oikonomou, E., Touvier, M., Niravong, M., Riboli, E., Bingham, S. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S239-S262

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  41. Effects of conjugated linoleic acid plus n-3 polyunsaturated fatty acids on insulin secretion and estimated insulin sensitivity in men.

    Bo Ahrén, Mari, A., Fyfe, C. L., Tsofliou, F., Sneddon, A. A., Wahle, K. W., Sörhede Winzell, M., Pacini, G. & Williams, L. M., 2009, I : European Journal of Clinical Nutrition. Sep 3, s. 778-786

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  42. Effects of differences in postprandial glycaemia on cognitive functions in healthy middle aged subjects

    Anne Nilsson, Radeborg, K. & Björck, I., 2009, I : European Journal of Clinical Nutrition. 63, 1, s. 113-120

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  43. Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition

    Ocke, M. C., Larranaga, N., Grioni, S., van den Berg, S. W., Ferrari, P., Salvini, S., Benetou, V., Linseisen, J., Wirfält, E., Rinaldi, S., Jenab, M., Halkjaer, J., Jakobsen, M. U., Niravong, M., Clavel-Chapelon, F., Kaaks, R., Bergmann, M., Moutsiou, E., Trichopoulou, A., Lauria, C. & 14 andraSacerdote, C., Bueno-de-Mesquita, H. B., Peeters, P. H. M., Hjartaker, A., Parr, C. L., Tormo, M. J., Sanchez, M. J., Jonas Manjer, Hellstrom, V., Mulligan, A., Spencer, E. A., Riboli, E., Bingham, S. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S3-S15

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  44. Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition

    Halkjaer, J., Olsen, A., Bjerregaard, L. J., Deharveng, G., Tjonneland, A., Welch, A. A., Crowe, F. L., Wirfält, E., Hellstrom, V., Niravong, M., Touvier, M., Linseisen, J., Steffen, A., Ocke, M. C., Peeters, P. H. M., Chirlaque, M. D., Larranaga, N., Ferrari, P., Contiero, P., Frasca, G. & 7 andraEngeset, D., Lund, E., Misirli, G., Kosti, M., Riboli, E., Slimani, N. & Bingham, S., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S16-S36

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  45. Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method

    Kroeger, J., Ferrari, P., Jenab, M., Bamia, C., Touvier, M., Bueno-de-Mesquita, H. B., Fahey, M. T., Benetou, V., Schulz, M., Wirfält, E., Boeing, H., Hoffmann, K., Schulze, M. B., Orfanos, P., Oikonomou, E., Huybrechts, I., Rohrmann, S., Pischon, T., Manjer, J., Agren, A. & 17 andraNavarro, C., Jakszyn, P., Boutron-Ruault, M. C., Niravong, M., Khaw, K. T., Crowe, F., Ocke, M. C., van der Schouw, Y. T., Mattiello, A., Bellegotti, M., Engeset, D., Hjartaker, A., Egeberg, R., Overvad, K., Riboli, E., Bingham, S. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S263-S274

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  46. Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition

    Cust, A. E., Skilton, M. R., van Bakel, M. M. E., Halkjaer, J., Olsen, A., Agnoli, C., Psaltopoulou, T., Buurma, E., Sonestedt, E., Chirlaque, M. D., Rinaldi, S., Tjonneland, A., Jensen, M. K., Clavel-Chapelon, F., Boutron-Ruault, M. C., Kaaks, R., Noethlings, U., Chloptsios, Y., Zylis, D., Mattiello, A. & 13 andraCaini, S., Ocke, M. C., van der Schouw, Y. T., Skeie, G., Parr, C. L., Molina-Montes, E., Jonas Manjer, Johansson, I., McTaggart, A., Key, T. J., Bingham, S., Riboli, E. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S37-S60

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  47. Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study

    Skeie, G., Braaten, T., Hjartaker, A., Lentjes, M., Amiano, P., Jakszyn, P., Pala, V., Palanca, A., Niekerk, E. M., Verhagen, H., Avloniti, K., Psaltopoulou, T., Niravong, M., Touvier, M., Nimptsch, K., Haubrock, J., Walker, L., Spencer, E. A., Roswall, N., Olsen, A. & 25 andraPeter Wallström, Nilsson, S., Casagrande, C., Deharveng, G., Hellstrom, V., Boutron-Ruault, M. C., Tjonneland, A., Joensen, A. M., Clavel-Chapelon, F., Trichopoulou, A., Martinez, C., Rodriguez, L., Frasca, G., Sacerdote, C., Peeters, P. H. M., Linseisen, J., Schienkiewitz, A., Welch, A. A., Jonas Manjer, Ferrari, P., Riboli, E., Bingham, S., Engeset, D., Lund, E. & Slimani, N., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S226-S238

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  48. Variation in intakes of calcium, phosphorus, magnesium, iron and potassium in 10 countries in the European Prospective Investigation into Cancer and Nutrition study

    Welch, A. A., Fransen, H., Jenab, M., Boutron-Ruault, M. C., Tumino, R., Agnoli, C., Ericson, U., Johansson, I., Ferrari, P., Engeset, D., Lund, E., Lentjes, M., Key, T., Touvier, M., Niravong, M., Larranaga, N., Rodriguez, L., Ocke, M. C., Peeters, P. H. M., Tjonneland, A. & 8 andraBjerregaard, L., Vasilopoulou, E., Dilis, V., Linseisen, J., Noethlings, U., Riboli, E., Slimani, N. & Bingham, S., 2009, I : European Journal of Clinical Nutrition. 63, 4s, s. S101-S121

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  49. 2008
  50. Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort.

    Elisabet Wirfält, Paulsson, B., Tornqvist, M., Anna Axmon & Hagmar, L., 2008, I : European Journal of Clinical Nutrition. 62, 3, s. 314-323

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  51. Dietary supplementation with β-glucan enriched oat bran increases faecal concentration of carboxylic acids in healthy subjects

    Nilsson, U., Johansson, M., Nilsson, Å., Björck, I. & Margareta Nyman, 2008, I : European Journal of Clinical Nutrition. 62, 8, s. 978-984

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  52. Effects of GI vs content of cereal fibre of the evening meal on glucose tolerance at a subsequent standardized breakfast

    Anne Nilsson, Östman, E., Preston, T. & Björck, I., 2008, I : European Journal of Clinical Nutrition. 62, s. 712-720

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  53. Glycaemic and satiating properties of potato products

    Leeman, M., Östman, E. & Björck, I., 2008, I : European Journal of Clinical Nutrition. 62, s. 87-95

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  54. Muesli with 4g oat beta-glucans lowers glucose and insulin responses after a bread meal in healty subjects

    Yvonne Granfeldt, Nyberg, L. & Björck, I., 2008, I : European Journal of Clinical Nutrition. 62, 5, s. 600-607

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  55. The Pro12Ala polymorphism of the PPAR-gamma2 gene affects associations of fish intake and marine n-3 fatty acids with glucose metabolism

    Ylonen, SK., Salminen, I., Valeriya Lyssenko, Virtanen, SM., Leif Groop, Aro, A. & Saloranta, C., 2008, I : European Journal of Clinical Nutrition. 62, 12, s. 1432-1439

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  56. 2007
  57. No adverse events after simultaneous administration of 50 000 IU vitamin A and Bacille Calmette-Guerin vaccination to normal-birth-weight newborns in Guinea-Bissau

    Nante, J. E., Diness, B. R., Ravn, H., Adam Roth, Aaby, P. & Benn, C. S., 2007, I : European Journal of Clinical Nutrition.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  58. Should snacks be recommended in obesity treatment? a 1-year randomized clinical trial

    Berteus Forslund, H., Klingstrom, S., Hagberg, H., Magnus Löndahl, Torgerson, JS. & Lindroos, AK., 2007, I : European Journal of Clinical Nutrition.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  59. 2006
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