Elin Oscarsson

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  1. Commercial infant cereals contain high concentrations of endotoxins and viable Bacillus spp.

    E. Oscarsson, E. M. Hård Af Segerstad, C. Larsson, K. Östbring, D. Agardh & Håkansson, 2020, I: Food Control. 118, 107367.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  2. Aspects of infant food factors on intestinal inflammation and effects of probiotics in celiac disease autoimmunity

    Elin Oscarsson, 2021, Lund: Lund University, Faculty of Medicine. 73 s.

    Forskningsoutput: AvhandlingDoktorsavhandling (sammanläggning)

  3. Encapsulation of Lactobacillus reuteri in W1/O/W2 double emulsions: Formulation, storage and in vitro gastro-intestinal digestion stability

    Ali Marefati, Anastasios Pitsiladis, Elin Oscarsson, Niclas Ilestam & Björn Bergenståhl, 2021, I: LWT. 146, 111423.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  4. Autochthonous microorganisms of white quinoa grains with special attention to novel functional properties of lactobacilli strains

    Pamela Canaviri-Paz, Elin Oscarsson & Åsa Håkansson, 2021 sep 1, I: Journal of Functional Foods. 84, 104586.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift

  5. Processed meat products with added plant antioxidants affect the microbiota and immune response in C57BL/6JRj mice with cyclically induced chronic inflammation

    Stina Burri, Kajsa Granheimer, Marine Rémy, Vandana Tannira, Yunjeong So, Kimmo Rumpunen, Eva Tornberg, Pamela Canaviri Paz, Elisabeth Uhlig, Elin Oscarsson, Anne-Marie Rohrstock, Milladur Rahman & Åsa Håkansson, 2021, I: Biomedicine and Pharmacotherapy. 135, 111133.

    Forskningsoutput: TidskriftsbidragArtikel i vetenskaplig tidskrift