Agrikultur & biologi
agricultural colleges
15%
amino acids
7%
appetite
11%
Bangladesh
15%
beverages
10%
bioactive compounds
13%
blood glucose
14%
blood lipids
10%
breakfast
91%
carbohydrates
6%
cardiovascular diseases
15%
cross-over studies
78%
dietary supplements
8%
digestive system
8%
engineering
25%
fasting
9%
food science
17%
food technology
85%
foods
24%
gastrointestinal hormones
15%
glucagon-like peptide 1
14%
glucose
6%
health promotion
15%
hormones
7%
insulin
21%
lifestyle
14%
lipids
37%
liquids
6%
lunch
97%
meals (menu)
34%
metabolic syndrome
19%
noninsulin-dependent diabetes mellitus
17%
nutrition
33%
oats
65%
oils
12%
plant-based foods
39%
rapeseed oil
47%
research and development
14%
Sweden
13%
testing
7%
young adults
76%
Medicin och livsvetenskap
Appetite
9%
Avena
100%
Beverages
10%
Breakfast
82%
Carbohydrates
7%
Cross-Over Studies
63%
Dietary Supplements
8%
Edible Grain
10%
Fasting
7%
Gastrointestinal Hormones
12%
Glucagon-Like Peptide 1
10%
Glucose
5%
Healthy Volunteers
5%
Hormones
6%
Insulin
5%
Lipids
45%
Lunch
88%
Meals
23%
Oils
17%
Rapeseed Oil
55%
Young Adult
56%
