Educating the next generation of professionals in the agrifood system

Projekt: Forskning

Projektinformation

Beskrivning

NEXTFOOD drives the crucial transition to more sustainable and competitive agrifood and forestry systems development by designing and implementing education and training systems to prepare budding or already practising professionals with competencies to push the green shift in our rapidly changing society. NEXTFOOD challenges the linear view of knowledge transfer as a top-down process from research to advice and practice, and support the transition to more learner-centric, participatory, action-based and action-oriented education and learning in agrifood and forestry systems.
AkronymNEXTFOOD
StatusSlutfört
Gällande start-/slutdatum2018/01/012022/01/01

Samarbetspartner

  • Halmstad University
  • Sveriges lantbruksuniversitet, Alnarp (huvudsaklig)
  • Lunds universitet
  • Norwegian University of Life Sciences
  • American Farm School
  • University of Bologna
  • International Center for Advanced Mediterranean Agronomic Studies (CIHEAM)
  • ISEKI-Food Association
  • University Of Gastronomic Sciences
  • University of Chile

FN:s Globala mål

År 2015 godkände FN:s medlemsstater 17 Globala mål för en hållbar utveckling, utrota fattigdomen, skydda planeten och garantera välstånd för alla. Projektet relaterar till följande Globala mål:

  • SDG 4 – God utbildning