New social movements and sustainable food advocacy in the Sinosphere

This doctoral research project examines the role of animal and plant-based food advocacy actors in the expansion and promotion of modern veganism and vegetarianism in the Sino-cultural sphere comprised by China, Taiwan, and Hong Kong under a sustainability agenda.

This doctoral project examines the expansion of new approaches to veganism and vegetarianism in China, Taiwan, and Hong Kong in connection to animal advocacy and food sustainability.