Different postprandial metabolic patterns after the consumption of fish oil and lard in healthy Chinese individuals

Ao Shuang Zhu, Jian Zhong Zhao, Shi Zhong Wang, Ling Di Ma, Lei Xia, Peter Nilsson-Ehle, Ning Xu

Forskningsoutput: Tidskriftsbidrag › Artikel i vetenskaplig tidskrift › Peer review

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Food Science

Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science