Infant Feeding Practices and the Risk of Celiac Disease

CARIN ANDRÉN ARONSSON

Infant Feeding Practices and the Risk of Celiac Disease

Forskningsoutput: Avhandling › Doktorsavhandling (sammanläggning)

38 Nedladdningar (Pure)

Originalspråk	engelska
Kvalifikation	Doktor
Tilldelande institution	Institutionen för kliniska vetenskaper, Malmö
Handledare	Agardh, Daniel, handledare Elding Larsson, Helena, handledare
Tilldelningsdatum	2016 sep. 23
Utgivningsort	Lund
Förlag	Lund University: Faculty of Medicine
ISBN (tryckt)	978-91-7619-327-3
Status	Published - 2016

Bibliografisk information

Defence details
Date: 2016-09-23
Time: 09:00
Place: Föreläsningssal, KK, Jan Waldenströms gata 47, Skånes Universitetssjukhus i Malmö.
External reviewer(s)
Name: Mearin, Luisa
Title: MD, PhD
Affiliation: Leiden University Medical Center, the Netherlands
---
ISSN: 1652-8220
Lund University, Faculty of Medicine Doctoral Dissertation Series 2016:101

Ämnesklassifikation (UKÄ)

Medicin och hälsovetenskap
Pediatrik

Fria nyckelord

Celiac Disease
Gluten
HLA
infant feeding
DQ2

4 Artikel i vetenskaplig tidskrift

Effects of Gluten Intake on Risk of Celiac Disease: a case-control study on a Swedish birth cohort.
Andrén Aronsson, C., Lee, H.-S., Koletzko, S., Uusitalo, U., Yang, J., Virtanen, S. M., Liu, E., Lernmark, Å., Norris, J. M. & Agardh, D., 2016, I: Clinical Gastroenterology and Hepatology. 14, 3, s. 403-409
Forskningsoutput: Tidskriftsbidrag › Artikel i vetenskaplig tidskrift › Peer review

Fil
325 Nedladdningar (Pure)
Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.
Andrén Aronsson, C., Uusitalo, U., Vehik, K., Yang, J., Silvis, K., Hummel, S., Virtanen, S. M. & Norris, J. M., 2015, I: Maternal and Child Nutrition. 11, 4, s. 803-814
Forskningsoutput: Tidskriftsbidrag › Artikel i vetenskaplig tidskrift › Peer review
Age at Gluten Introduction and Risk of Celiac Disease.
Andrén Aronsson, C., Lee, H.-S., Liu, E., Uusitalo, U., Hummel, S., Yang, J., Hummel, M., Rewers, M., She, J.-X., Simell, O., Toppari, J., Ziegler, A.-G., Krischer, J., Virtanen, S. M., Norris, J. M. & Agardh, D., 2015, I: Pediatrics. 135, 2, s. 239-245
Forskningsoutput: Tidskriftsbidrag › Artikel i vetenskaplig tidskrift › Peer review

Citera det här

@phdthesis{19e58bb8329446d8b40582210d9fed40,

title = "Infant Feeding Practices and the Risk of Celiac Disease",

keywords = "Celiac Disease, Gluten, HLA, infant feeding, DQ2",

author = "{ANDR{\'E}N ARONSSON}, CARIN",

note = "Defence details Date: 2016-09-23 Time: 09:00 Place: F{\"o}rel{\"a}sningssal, KK, Jan Waldenstr{\"o}ms gata 47, Sk{\aa}nes Universitetssjukhus i Malm{\"o}. External reviewer(s) Name: Mearin, Luisa Title: MD, PhD Affiliation: Leiden University Medical Center, the Netherlands --- ISSN: 1652-8220 Lund University, Faculty of Medicine Doctoral Dissertation Series 2016:101",

year = "2016",

language = "English",

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publisher = "Lund University: Faculty of Medicine",

type = "Doctoral Thesis (compilation)",

school = "Department of Clinical Sciences, Malm{\"o}",

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AU - ANDRÉN ARONSSON, CARIN

N1 - Defence details Date: 2016-09-23 Time: 09:00 Place: Föreläsningssal, KK, Jan Waldenströms gata 47, Skånes Universitetssjukhus i Malmö. External reviewer(s) Name: Mearin, Luisa Title: MD, PhD Affiliation: Leiden University Medical Center, the Netherlands --- ISSN: 1652-8220 Lund University, Faculty of Medicine Doctoral Dissertation Series 2016:101

PY - 2016

Y1 - 2016

KW - Celiac Disease

KW - Gluten

KW - HLA

KW - infant feeding

KW - DQ2

M3 - Doctoral Thesis (compilation)

SN - 978-91-7619-327-3

PB - Lund University: Faculty of Medicine

CY - Lund

ER -

Infant Feeding Practices and the Risk of Celiac Disease

Bibliografisk information

Ämnesklassifikation (UKÄ)

Fria nyckelord

Forskningsoutput

Effects of Gluten Intake on Risk of Celiac Disease: a case-control study on a Swedish birth cohort.

Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.

Age at Gluten Introduction and Risk of Celiac Disease.

Citera det här