Towards a molecular level understanding of protein stabilization: The interaction between lysozyme and sorbitol

Reinhard Wimmer; Maria Olsson; Maria Teresa Neves Petersen; Rajni Hatti-Kaul; Steffen B. Petersen; Norbert Müller

doi:10.1016/S0168-1656(97)00061-8

Towards a molecular level understanding of protein stabilization: The interaction between lysozyme and sorbitol

Reinhard Wimmer, Maria Olsson, Maria Teresa Neves Petersen, Rajni Hatti-Kaul, Steffen B. Petersen, Norbert Müller

Forskningsoutput: Tidskriftsbidrag › Artikel i vetenskaplig tidskrift › Peer review

Originalspråk	engelska
Sidor (från-till)	85-100
Antal sidor	16
Tidskrift	Journal of Biotechnology
Volym	55
Nummer	2
DOI	https://doi.org/10.1016/S0168-1656(97)00061-8
Status	Published - 1997 juni 13

Ämnesklassifikation (UKÄ)

Biokemi och molekylärbiologi

Tillgång till dokument

10.1016/S0168-1656(97)00061-8

Citera det här

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title = "Towards a molecular level understanding of protein stabilization: The interaction between lysozyme and sorbitol",

author = "Reinhard Wimmer and Maria Olsson and Petersen, {Maria Teresa Neves} and Rajni Hatti-Kaul and Petersen, {Steffen B.} and Norbert M{\"u}ller",

year = "1997",

month = jun,

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doi = "10.1016/S0168-1656(97)00061-8",

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T2 - The interaction between lysozyme and sorbitol

AU - Wimmer, Reinhard

AU - Olsson, Maria

AU - Petersen, Maria Teresa Neves

AU - Hatti-Kaul, Rajni

AU - Petersen, Steffen B.

AU - Müller, Norbert

PY - 1997/6/13

Y1 - 1997/6/13

U2 - 10.1016/S0168-1656(97)00061-8

DO - 10.1016/S0168-1656(97)00061-8

M3 - Article

SN - 1873-4863

VL - 55

SP - 85

EP - 100

JO - Journal of Biotechnology

JF - Journal of Biotechnology

IS - 2

ER -